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Manual Thermador PRD484WCGU Range

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Manual

Page. 8

9 IMPORTANT SAFETY INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

General safety

WARNING

To reduce the risk of injury to persons, in the event of a

range top grease fire, observe the following:

• Smother flames with a close-fitting lid, cookie sheet,

or other metal tray, then turn off the gas burner or the

electric element. Be careful to prevent burns. If the

flames do not go out immediately, evacuate and call

the fire department.

• Never pick up a flaming pan. You may be burned.

• DO NOT use water, including wet dish cloths or

towels, to extinguish flames – a violent steam

explosion will result.

• Use an extinguisher ONLY if:

• You know you have a class ABC extinguisher and

you already know how to operate it.

• The fire is small and contained in the area where it

started.

• The fire department is being called.

• You can fight the fire with your back to an exit.

WARNING

To eliminate risk of burns or fire caused by reaching over

heated surface units, cabinet storage located above the

surface units should be avoided.

WARNING

TO REDUCE THE RISK OF A GREASE FIRE

• Never leave surface units unattended at high settings.

Boilovers cause smoking and greasy spillovers that

may ignite. Heat oils slowly on low or medium

settings.

• Always turn hood ON when cooking at high heat or

when flambéing food (i.e. Crepes Suzette, Cherries

Jubilee, Peppercorn Beef Flambé).

• Clean hood filters frequently. Grease should not be

allowed to accumulate on fan or filter.

• Use proper pan size. Always use cookware

appropriate for the size of the appliance burner.

NEVER use any part of the appliance for storage.

Flammable materials can catch fire and plastic items may

melt or ignite. DO NOT hang articles from any part of the

appliance. Some fabrics are quite flammable and may

catch on fire.

If the appliance is near a window, be certain the curtains

do not blow over or near the appliance burners; they

could catch on fire.

ALWAYS have a working smoke detector near the kitchen.

In the event that personal clothing or hair catches fire,

drop and roll immediately to extinguish flames.

Have an appropriate fire extinguisher available nearby,

highly visible, and easily accessible near the cooking

appliance.

Smother flames from food fires, other than grease fires,

with baking soda. Never use water on cooking fires.

Whenever possible, do not operate the ventilation system

during a fire. However, DO NOT reach through fire to turn

it off.

NEVER let clothing, potholders, or other flammable

materials come in contact with or too close to any burner

or burner grate until it has cooled. Fabric may ignite and

result in personal injury.

Use only dry potholders: moist or damp potholders on hot

surfaces may cause burns from steam. DO NOT use a

towel or other bulky cloth in place of potholders. DO NOT

let potholders touch hot burners or burner grates.

For personal safety, wear proper apparel. Loose fitting

garments or hanging sleeves should never be worn while

using this appliance. Some synthetic fabrics are highly

flammable and should not be worn while cooking.

DO NOT use aluminum foil to line any part of the

appliance. Use of a foil liner could result in a shock or fire

hazard, or the obstruction of the flow of combustion and

ventilation air. Foil is an excellent heat insulator and heat

will be trapped beneath it. This will upset the cooking

performance and can damage the finish of the appliance.

WARNING

The appliance is for cooking. Based on safety

considerations, never use the appliance to warm or heat a

room. Doing so may result in carbon monoxide poisoning

and overheating of the unit. Also, such use can damage

the appliance parts.

When using the appliance: DO NOT TOUCH THE

BURNER GRATES OR THE IMMEDIATE SURROUNDING

AREA. Areas adjacent to the burners may become hot

enough to cause burns.

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Specifications

Brand	Thermador
Model	PRD484WCGU
Category	Ranges
File type	PDF
File size	4.3 MB

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Frequently Asked Questions about Thermador PRD484WCGU Range

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

Why does the ignition on my range make a clicking sound? Verified

If the range has ben cleaned with a lot of water, the knobs might have gotten wet, triggering the ignition. Let the knobs dry. If the problem persists you should contact the manufacturer.

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The oven in my range does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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Which pans can be used on an induction range? Verified

In general all pans that are magnetic can be used on an induction range. Almost all new pans are suited for induction.

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My range has a power plug that doesn't fit a regular socket, what should I do? Verified

Many electric ranges (both ceramic and induction) have a different plug. This is because these appliances require a lot of power. Have the installation of the appliance done by a professional.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I connect a range to an extension cord? Verified

Appliances that require large amounts of power, like a range, can not be connected to all extension cords. See what the power usage of the range is, which is indicated in Watt, and check if the extension cord can handle this. There are extension cords with thicker cables that are made to handle larger appliances.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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