Home > Household appliances > Ovens > Neff Ovens > Neff B27CR22G0B Oven

Manual Neff B27CR22G0B Oven

Need a manual for your Neff B27CR22G0B Oven? Below you can view and download the PDF manual for free in English. This product currently has 5 frequently asked questions, 0 comments and has 0 votes. If this is not the manual you want, please contact us.

Is your product defective and the manual offers no solution? Go to a Repair Café for free repair services.

Manual

How it works en

Make a note of your appliance's details and the Cus-

tomer Service telephone number to find them again

quickly.

20 How it works

Here, you can find the ideal settings for various types

of food as well as the best accessories and cookware.

We have perfectly tailored these recommendations to

your appliance.

20.1 General cooking tips

Please take note of the following information when

cooking all types of food.

¡ The temperature and cooking time depend on the

amount of food and the recipe. Settings ranges are

specified for this reason. Try using the lower values

to start with.

¡ The setting values apply to food placed in the cook-

ing compartment while the cooking compartment is

still cold. Do not place accessories into the cooking

compartment until it has finished preheating.

¡ Remove any accessories that are not being used

from the cooking compartment.

20.2 Baking tips

¡ Dark-coloured metal baking tins are most suitable

for baking cakes, bread and other baked goods.

¡ Use wide, shallow cookware for bakes and gratins.

Food takes longer to cook in deep, narrow cook-

ware and it browns more on top.

¡ If you are cooking bakes directly in the universal

pan, place the universal pan into the cooking com-

partment at level2.

¡ The setting values for bread dough apply to both

dough placed on a baking tray and dough placed in

a loaf tin.

ATTENTION!

When the cooking compartment is hot, any water in-

side it will create steam. The change in temperature

may cause damage.

▶ Never pour water into the cooking compartment

when it is still hot.

▶ Never place cookware containing water on the

cooking compartment floor.

Shelf positions

If you are using the CircoThermhot air heating func-

tion, you can choose between shelf positions 1, 2, 3

and 4.

Baking on one level Shelf position

Tall baked items and tins/dishes on

the wire rack

Shallow baked items/baking trays 3

Baking on two or more levels Shelf position

2levels

¡ Universal pan

¡ Baking tray

Baking on two or more levels Shelf position

2levels

¡ Baking tins on two wire racks 3

3levels

¡ Baking tray

¡ Universal pan

¡ Baking tray

4levels

¡ 4 wire racks with greaseproof pa-

per

Use the CircoThermhot air heating function.

Note:Items that are placed in the appliance on baking

trays or in baking tins/dishes at the same time will not

necessarily be ready at the same time.

20.3 Roasting, braising and grilling tips

¡ The recommended settings are for fridge-temperat-

ure food and unstuffed, oven-ready poultry.

¡ Place the poultry onto the cookware breast-side or

skin-side down.

¡ Turn roasting joints, grilled items or whole fish after

approx. ½ to ⅔ of the specified time.

Calculating the cooking time, e.g. 20+35:

¡ To calculate the cooking time, assume 20minutes

per 500g of meat. Then add an extra 35minutes to

that figure.

¡ For 1.5kg, the cooking time would therefore be

95minutes.

Cooking time range, e.g. 10-15:

¡ Your food will be ready within the specified range of

time (in minutes).

Roasting on the wire rack

Food roasted on the wire rack will become very crispy

on all sides. You can roast large poultry, for example,

or multiple individual pieces at the same time.

¡ Roast pieces of a similar weight and thickness. The

grilled food will brown evenly and will remain succu-

lent and juicy.

¡ Place the food to be roasted directly on the wire

rack.

¡ To catch any liquids that drip down, place the uni-

versal pan, with the wire rack inside it, into the cook-

ing compartment at the specified shelf height.

¡ Add up to ½litre of water to the universal pan, de-

pending on the size and type of food that you want

to roast.

You can make a sauce from the juices that are col-

lected. This also means that less smoke is pro-

duced and the cooking compartment does not be-

come as dirty.

Rating

Let us know what you think about the Neff B27CR22G0B Oven by leaving a product rating. Want to share your experiences with this product or ask a question? Please leave a comment at the bottom of the page.

Are you satisfied with the Neff B27CR22G0B Oven?
Yes No

Be the first to rate this product

0 votes

Join the conversation about this product

Here you can share what you think about the Neff B27CR22G0B Oven. If you have a question, first carefully read the manual. Requesting a manual can be done by using our contact form.

More about this manual

We understand that it’s nice to have a paper manual for your Neff B27CR22G0B Oven. You can always download the manual from our website and print it yourself. If you would like to have an original manual, we recommend you contact Neff. They might be able to provide an original manual. Are you looking for the manual of your Neff B27CR22G0B Oven in a different language? Choose your preferred language on our homepage and search for the model number to see if we have it available.

Specifications

Brand	Neff
Model	B27CR22G0B
Category	Ovens
File type	PDF
File size	5.73 MB

All manuals for Neff Ovens
More manuals of Ovens

Frequently Asked Questions about Neff B27CR22G0B Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

This was helpful (2771) Read more

What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

This was helpful (2706) Read more

Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

This was helpful (690) Read more

When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

This was helpful (664) Read more

Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

This was helpful (662) Read more