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Manual Cook's Essentials 855 Bread Maker

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Manual

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Makes 1

/2 lb bread

Setting: Gluten Free (8)

Ingredients

/4cup + 1

/2tbs Water, room temperature

2Eggs

3 tbsCanola Oil or Melted Unsalted Butter

/4tspApple Cider Vinegar

/2cupWhite Rice Flour

/3cupPotato Starch Flour

/2tbsTapioca Flour

/2cupNon-fat Dry Milk

2 tbsSugar

/4tbs Xanthan Gum

1 tsp Salt

1 tbsActive Dry Yeast

Method

1. Follow directions on how to operate the Breadmaker.

2. In a separate bowl; add eggs, then add water, whisk lightly.

3.Add oil and vinegar to the mixed egg and water. Stir.

4.Add the liquid to the bread pan.

5.Add salt in corner

6.Add the flours, dry milk, sugar and xanthan gum.

7.Make a small well in the flour. Add active dry yeast in well (YEAST

SHOULD NOT TOUCH LIQUID).

8.Select the Gluten Free Setting (8) and crust color. Press Start.

9.When the cycle is complete, the display will be all 0:00.

10.Remove the bread pan from the machine and transfer to a wire rack

Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2-3

Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4

Control Panel Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5

How to Operate

Before First Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

Preparing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

How to Bake Bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7-8

Remove Bread from Pan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8

Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9

Hints and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11-13

Recipes

Basic White (also can use rapid cycle) . . . . . . . . . . . . . . . . . . . . . . . . . .14

French Bread (also can use rapid cycle) . . . . . . . . . . . . . . . . . . . . . . . . .15

Whole Wheat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

Multi Grain . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17

Sweet Wheat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18

Raisin Bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19

Sour Dough Starter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20

Sour Dough Bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21

Gluten Free Bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22

Dough . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Back cover

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Specifications

Brand	Cooks Essentials
Model	855
Category	Bread Makers
File type	PDF
File size	0.6 MB

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Frequently Asked Questions about Cook's Essentials 855 Bread Maker

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Can I clean the baking tin of my bread maker with a scourer? Verified

No. Most bread makers have a baking tin with a non-stick layer that can be damaged by using a scourer or abrasive cleaner. Only use the soft side of a scourer or a wet wipe.

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