Manual Bauknecht GTE 608 FA Freezer

Manual

INSTRUCTIONS FOR USE

1

GB

DIAGRAM OF THE APPLIANCE (Fig. 1)

A. Handle.

B. Safety lock (if provided).

C. Gasket.

D. Separator (if provided).

E. Defrost water drain plug.

F. Control panel.

G. Side motor cooling grille.

DIAGRAM OF THE CONTROL PANEL (Fig. 2)

1. Red light: when ashing, indicates an alarm

condition (see paragraph “TROUBLESHOOTING

GUIDE”).

2. Blue light: The function “Sensor” is automatically

activated and does not need to be selected by

the user, therefore the blue LED (2) “Sensor”

always remains on. For more technical details,

refer to paragraph “Sensor function”.

3. Green lights: indicate that the product is running

and the temperature has been set.

4. Set temperature button: to adjust the set

temperature and to activate/deactivate fast freeze

procedures.

INSTALLATION

• Unpack the appliance.

• Remove the 4 spacers inserted between the

door and the appliance. (Fig 3)

• Make sure the defrost water drain plug (if provided)

is correctly positioned (E).

• For optimum appliance operation and to avoid

damage when the door is opened, leave a space

of at least 7 cm from the rear wall and 7 cm at the

sides. (Fig 4)

• Fit the accessories (if provided).

• Clean the inside of the appliance before using it.

SWITCHING ON THE APPLIANCE

• Plug in the appliance.

• The green LED lights up (

“NORMAL”

).

• The blue LED lights up (

“Sensor”

).

• The red LED ashes to indicate that the

temperature inside the appliance is not yet

suciently low for food storage. The red LED will

normally switch o within the rst six hours after

the appliance is switched on.

• Place food inside the product only when the red

LED has switched o.

Note: As the seal is tight, the appliance lid cannot

be reopened immediately after closing. Wait a few

minutes before re-opening the lid of the appliance.

• This appliance features “skin condenser”

technology: the condensing unit is integrated

into the walls of the freezer. For this reason

the side and front walls of the product may

become hot while the product is running. This

is entirely normal and also reduces the risk of

condensation forming in particularly critical

environmental conditions (see paragraph

“Troubleshooting guide”).

TEMPERATURE ADJUSTMENT

Use the key (4) to select the desired temperature.

To adjust the internal temperature, proceed as

follows:

• Repeatedly press the key (4). Each time the key is

pressed, the set temperature is updated, displaying

the “ECO.”, “NORMAL” and “MAX” values in

succession.

• Select “MAX” for a colder storage temperature.

• With partial loads “ECO.” is recommended: this

setting will optimize energy consumption.

The green lights (3) indicate the selected setting as

follows:

ECO.: less cold temperature

(left light on).

NORMAL: middle

temperature (right light on).

MAX: very cold temperature

(both lights on).

SHOPPING: Quick Freeze

(both lights on blinking). See

the section “Freezing fresh

food”.

Note: the settings will be saved in the memory

even if a power cut occurs. The time needed for the

temperature inside the freezer to reach the set value,

can vary depending on climatic conditions and the

set temperature itself.

“SENSOR”

FUNCTION

The 6th sense function is always active to control

the internal temperature of the appliance and

guarantee the optimum conditions.

It automatically intervenes in the following cases:

• door opening

This function activates every time the opening of

the door changes the internal temperature of the

appliance. The function remains active for the time

needed to reinstate optimum operating conditions.

• storing food inside the freezer

This function activates every time signicant

quantities of food are introduced. It remains active

for the time needed to reinstate optimum freezing

conditions of the food introduced, ensuring the

best compromise between the quality of the

freezing process and energy consumption.

Note: The duration of the

“Sensor”

function is set

automatically, and may vary depending on the way

the product is used.

FREEZING FOOD

Preparation of fresh food for freezing

• Before freezing, wrap and seal fresh food in:

aluminium foil, cling lm, air and water-tight plastic

bags, polyethylene containers with lids, provided

they are suitable for freezing foods.

• Food must be fresh, mature and of prime quality in

order to obtain high quality frozen food.

• Fresh vegetables and fruit should preferably be

frozen as soon as they are picked to maintain the

full original nutritional value, consistency, colour

Rating

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