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Manual Bauknecht EMZH 5863 IN Oven

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Manual

SAFEGUARDING THE ENVIRONMENT

Disposal of packaging materials

•

The packaging material is 100% recyclable and is

marked with the recycle symbol .

•

Packing materials should therefore not be

thrown away with household rubbish but

disposed of as directed by local authorities.

Disposal of old appliances

•

The appliances have been manufactured with

recyclable or reusable materials. Disposal must

be carried out in accordance with local

environmental regulations for waste disposal.

Before disposing of them make them unusable

by cutting off the supply cable.

Energy saving

•

Only pre-heat the oven if specified in the

cooking table of the Product Description Sheet

or in your recipe.

•

Use dark, black enamelled baking moulds as they

absorb heat very well.

IMPORTANT NOTES

•

This oven is designed solely for use as a home

appliance for cooking food. Any other use is

forbidden. The manufacturer assumes no

responsibility for damage caused by improper or

incorrect use.

•

Any repairs or servicing must be carried out

exclusively by a qualified technician.

•

Never expose the oven to atmospheric agents.

•

Do not put heavy objects on the door because

they could damage the oven cavity and hinges.

Do not cling to the door.

•

Never hang anything heavy on the oven door

handle.

• Do not cover the bottom of the oven with

aluminium foil or other objects.

•

The oven door must close properly. The door

seals must be kept clean.

•

Do not pour water directly into the inside of a

hot oven. The enamel coating could be

damaged.

•

Fruit juice drippings from the baking tray may

leave permanent stains. We recommend the oven

be cleaned before reusing it.

•

Never drag pots and pans across the bottom of

the oven to prevent the coating from being

scratched.

•

Residual condensation after cooking could

damage the oven and surrounding kitchen units

in time. We recommend that you:

- set the lowest temperature;

- cover food;

- remove food from the oven;

- dry the wet parts when the oven is cool.

•

The front panel and the handle of the oven door

warm up when the appliance is switched on for

a long time at high temperatures.

•

Never touch the oven with any wet part of the

body and do not operate it with bare feet.

•

Do not pull the appliance or the power supply

cable to disconnect them from the electrical

supply.

• Keep children away from the following

elements as they are sources of danger:

- the oven and its controls, especially when in

operation and immediately afterwards to

avoid injury.

- packaging (bags, polystyrene, metal parts,

etc.)

- an oven to be scrapped.

4gb55002a.fm Page 12 Monday, April 7, 2003 2:05 PM

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Specifications

Brand	Bauknecht
Model	EMZH 5863 IN
Category	Ovens
File type	PDF
File size	0.36 MB

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Frequently Asked Questions about Bauknecht EMZH 5863 IN Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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