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Manual Zyliss Easy Slice Mandoline

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Manual

Food Holder

Diamond-shape allows thin foods to be placed

and held at the edge of the Holder for best

slicing results.

Ergonomic Handle for Perfect Balance

Ergonomically designed handle positioned beneath unit permits full range of slicing motion

and guarantees the utmost safety.

Handle offers two holding positions. User may hold the unit either palm up or palm down,

whichever is more comfortable.

Palm Up Palm Down

Specially Marked Safety Insert

(7mm thickness)

Stores in Unit Base and covers

V-Shaped Blade from the bottom.

In Storage

Slide-on Storage Caddy covers

top of V-Shaped Blade for safe,

compact storage.

Plastic Blade Protector

Packed with product, is reusable

for safe storage.

V-Shaped Stainless Steel Blade

Permanently positioned in the Unit Base.

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More about this manual

We understand that it’s nice to have a paper manual for your Zyliss Easy Slice Mandoline. You can always download the manual from our website and print it yourself. If you would like to have an original manual, we recommend you contact Zyliss. They might be able to provide an original manual. Are you looking for the manual of your Zyliss Easy Slice Mandoline in a different language? Choose your preferred language on our homepage and search for the model number to see if we have it available.

Specifications

Brand	Zyliss
Model	Easy Slice
Category	Mandolines
File type	PDF
File size	0.85 MB

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Frequently Asked Questions about Zyliss Easy Slice Mandoline

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

When do I use V-blades and when do I use straight blades in my mandoline? Verified

V-blades are perfect for cutting fruits and vegetables that are soft on the inside but harder on the outside, like for example tomatoes and kiwis. The blade prevents the fruit from being squashed. Straight blades perform a similar role as regular kitchen knives and are suited for harder products.

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