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Manual Whirlpool YWFE975H0HZ Range

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Manual

Keypad Feature Instructions

BAKE Baking and roasting

1. Press BAKE.

2. Press the number keypads to set the desired temperature.

3. Press the Start keypad.

4. To change the temperature, repeat steps 2 and 3.

5. Press the Cancel keypad when ﬁnished.

FROZEN

BAKE

Prepackaged food

1. Position the food on a ﬂat rack in the oven on rack position four. See the “Positioning

Racks and Bakeware” section.

NOTE: Cook only one package of frozen food at a time when using Frozen Bake™

Technology.

2. Press FROZEN BAKE.

3. Press the number keypad to select the desired food option.

4. Press the number keypads to set the temperature as recommended on the

food packaging.

5. Press COOK TIME.

6. Press the number keypads to set the maximum cook time as recommended on

the food packaging.

7. Press the Start keypad. The range will calculate the best cook time based on the current

oven temperature.

NOTE: The cook time that appears in the display is the estimated required cook time

as calculated by the oven control. It may be different than the time you entered. A beep

will alert you to check the food’s doneness with at least 2 minutes remaining on the timer.

Follow the prompts on the display to select more time if desired.

8. At the end of the cook time, a beep will alert you to check the food’s doneness. Follow

the prompts on the display to select more time if desired. Unless more time is selected,

the bake element turns off.

9. Press the Cancel keypad when ﬁnished.

BROIL Broiling

1. Press BROIL.

2. Select the broiling temperature by pressing 1 - High, 2 - Med, or 3 - Low.

3. Press the Start keypad and allow the oven to preheat for 2 minutes.

4. To change the temperature, repeat steps 2 and 3.

5. Position the cookware in the oven, and then close the door.

6. Press the Cancel keypad when ﬁnished.

CONVECT Convection cooking

1. Press CONVECT until the desired convection mode appears in the display.

2. Press the Start keypad.,

3. Press the number keypads to set the desired temperature.

4. Press the Start keypad.

5. To change the temperature, repeat steps 3 and 4.

6. Press the Cancel keypad when ﬁnished.

KEEP WARM Hold warm

Food must be at serving temperature before placing it in the warmed oven.

1. Press KEEP WARM.

2. Set the desired temperature between 145°F and 190°F (63°C and 88°C) using

the number keypads. The default temperature is 170°F (77°C).

3. Press the Start keypad.

4. To change the temperature, repeat steps 2 and 3.

5. Press the Cancel keypad when ﬁnished.

COOKTOP

WARM ZONE

ON-OFF/OK

Warming zone

Press COOKTOP WARM ZONE ON-OFF to select the warming element on the cooktop,

and then press COOKTOP WARM ZONE OK.

Press COOKTOP WARM ZONE ON-OFF again to turn off the warming element.

DELAY START Delayed start

Delay Start is used to enter the starting time for an oven function with a delayed start. Delay

Start should not be used for foods such as breads and cakes because they may not bake

properly.

To set a Timed Cook or a Delayed Timed Cook, see the “Cook Time” section.

COOK TIME Timed cooking

Timed cooking allows the oven to be set to turn on at a certain time of day, cook for a set

length of time, and/or shut off automatically.

To set a Timed Cook or a Delayed Timed Cook, see the “Cook Time” section.

PROOF Prooﬁng bread

1. Place prepared dough in oven. Press PROOF.

2. Press the Start keypad.

3. Let the dough rise until nearly doubled in size. Prooﬁng time may vary depending on

dough type and quantity.

4. Press the Cancel keypad when ﬁnished prooﬁng.

Refer to the “Prooﬁng Bread section for more information.

Download manual in English (PDF, 6.46 MB)

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Specifications

Brand	Whirlpool
Model	YWFE975H0HZ
Category	Ranges
File type	PDF
File size	6.46 MB

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Frequently Asked Questions about Whirlpool YWFE975H0HZ Range

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

The oven in my range does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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Why does the ignition on my range make a clicking sound? Verified

If the range has ben cleaned with a lot of water, the knobs might have gotten wet, triggering the ignition. Let the knobs dry. If the problem persists you should contact the manufacturer.

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Which pans can be used on an induction range? Verified

In general all pans that are magnetic can be used on an induction range. Almost all new pans are suited for induction.

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What does '6th Sense' mean? Verified

Whirlpool appliances that are equipped with 6th Sense technology have sensors that ensure optimal operation of the machine. For example in dryers, these sensors measure the moisture left in the wash and stops the machine when everything is completely dry.

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My range has a power plug that doesn't fit a regular socket, what should I do? Verified

Many electric ranges (both ceramic and induction) have a different plug. This is because these appliances require a lot of power. Have the installation of the appliance done by a professional.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I connect a range to an extension cord? Verified

Appliances that require large amounts of power, like a range, can not be connected to all extension cords. See what the power usage of the range is, which is indicated in Watt, and check if the extension cord can handle this. There are extension cords with thicker cables that are made to handle larger appliances.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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