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Manual Whirlpool WOI5S8HM1SBA Oven

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Manual

FUNCTIONS

6TH SENSE

These allow a fully automatic cooking for all types

of food (Lasagna, Meat, Fish, Vegetables, Cakes &

Pastries, Salt cakes, Bread, Pizza). To get the best from

this function, follow the indications on the relative

cooking table.

• STEAM+

The Steam+ function allows to obtain excellent

performances thanks to the presence of steam in

the cooking cycle. This function suggests the ideal

temperature for cooking a wide range of recipes;

the cooking times of the main dishes are shown

in the relative cooking table. Always activate the

steam function when the oven is cold, and after

pouring drinking water into the bottom of the

cavity.

• CASSEROLE

This function suggests the best temperature and

cooking method for pasta dishes.

• MEAT

This function suggests the best temperature and

cooking method for meat.

• BREAD

This function automatically suggests the best

temperature and cooking method for all types of

bread.

• PIZZA

This function allows you to cook great homemade

pizza, in less than 10 minutes like in a restaurant.

The dedicated cooking cycle works at temperature

level above 300 degree Celsius, delivering pizza

soft inside, crunchy on the edges and with a

perfectly even browning.

Combining this function with the Pizza Stone

WPro accessory and preheating for 30 minutes

can bake a pizza in 5-8 min. (For orders and

information contact the after sales service or

www.whirlpool.eu.)

• PASTRY

This function suggests the best temperature and

cooking method for all types of cake.

CONVENTIONAL

For cooking any kind of dish on one shelf only.

GRILL

For grilling steaks, kebabs and sausages, cooking

vegetables au gratin or toasting bread. When grilling

meat, we recommend using a drip tray to collect the

cooking juices: Position the tray on any of the levels

below the wire shelf and add 500 ml of drinking

water.

FORCED AIR

For cooking different foods that require the same

cooking temperature on several shelves (maximum

three) at the same time. This function can be used to

cook different foods without odours being transferred

from one food to another.

CONVECTION BAKE

For cooking meat, baking cakes with fillings on one

shelf only.

SPECIAL FUNCTIONS

• FAST PREHEAT

For preheating the oven quickly.

• TURBO GRILL

For roasting large joints of meat (legs, roast beef,

chicken). We recommend using a drip tray to

collect the cooking juices: Position the pan on any

of the levels below the wire shelf and add 500 ml

of drinking water.

• ECO CYCLE

For cooking stuffed roasting joints and fillets of

meat on a single shelf. When this Eco Cycle is

in use, the light will remain switched off during

cooking. To use the Eco Cycle and therefore

optimise power consumption, the oven door

should not be opened until the food is completely

cooked.

• AIR FRY/ CONVECT ROAST

Using dedicated air fry tray (provided with some

models) allows you to cook French fries, chicken

nuggets and more using less oil, resulting

pleasantly crispy. Heating elements cycle to

properly heat the cavity, while the fan circulates

hot air. Position the food on the Air Fry tray in

a single layer and follow Air Fry Cooking Table

instructions for best performances.

Alternatively, this function can be used to get

great roasting results on meat and poultry,

potatoes and vegetables, according to the

cooking table recommendation. These recipes can

be prepared using standard baking tray.

• RISING

For optimal proving of sweet or savoury dough.

To maintain the quality of proving, do not activate

the function if the oven is still hot following a

cooking cycle.

• SMART CLEAN

The action of the steam released during this

special low-temperature cleaning cycle allows

dirt and food residues to be removed with ease.

Pour 200 ml of drinking water on the bottom of

the oven and only activate the function when the

oven is cold.

Download manual in English (PDF, 16.41 MB)

(Consider the environment and only print this manual if it is really necessary)

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Specifications

Brand	Whirlpool
Model	WOI5S8HM1SBA
Category	Ovens
File type	PDF
File size	16.41 MB

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Frequently Asked Questions about Whirlpool WOI5S8HM1SBA Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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What does '6th Sense' mean? Verified

Whirlpool appliances that are equipped with 6th Sense technology have sensors that ensure optimal operation of the machine. For example in dryers, these sensors measure the moisture left in the wash and stops the machine when everything is completely dry.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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