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Manual Whirlpool AKZM 8250 IXL Oven

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Manual

EN2

- This appliance is designed solely for use as a domestic appliance for

cooking food. No other type of use is permitted (e.g.: heating rooms). The

Manufacturer declines any liability for injury to persons or animals or

damage to property if these advices and precautions are not respected.

- The appliance and its accessible parts become hot during use.

- Care should be taken to avoid touching heating elements.

- Very young (0-3 years) and young children (3-8 years) shall be kept away

unless continuously supervised.

- Children from 8 years and above and persons with reduced physical,

sensory or mental capabilities or lack of experience and knowledge can use

this appliance only if they are supervised or have been given instructions

on safe appliance use and if they understand the hazards involved.

Children shall not play with the appliance. Cleaning and user maintenance

shall not be made by children without supervision.

- During and after use, do not touch the heating elements or interior

surfaces of the appliance - risk of burns.

- Do not allow the appliance to come into contact with cloths or other

flammable materials until all the components have cooled down

completely.

- At the end of cooking, exercise caution when opening the appliance door,

letting the hot air or steam exit gradually before accessing the oven. When

the appliance door is shut, hot air is vented from the aperture above the

control panel. Do not obstruct the vent apertures.

- Use oven gloves to remove pans and accessories, taking care not to touch

the heating elements.

- Do not place flammable materials in or near the appliance: a fire may break

out if the appliance is inadvertently switched on.

- Do not heat or cook sealed jars or containers in the appliance.

- The pressure that builds up inside might cause the jar to explode,

damaging the appliance.

- Do not use containers made of synthetic materials.

- Overheated oils and fats catch fire easily. Always remain vigilant when

cooking foods rich in fat and oil.

- Never leave the appliance unattended during food drying.

- If alcoholic beverages are used when cooking foods (e.g. rum, cognac,

wine), remember that alcohol evaporates at high temperatures. As a result,

there is a risk that vapours released by the alcohol may catch fire upon

coming into contact with the electrical heating element.

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Specifications

Brand	Whirlpool
Model	AKZM 8250 IXL
Category	Ovens
File type	PDF
File size	7.34 MB

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Frequently Asked Questions about Whirlpool AKZM 8250 IXL Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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What does '6th Sense' mean? Verified

Whirlpool appliances that are equipped with 6th Sense technology have sensors that ensure optimal operation of the machine. For example in dryers, these sensors measure the moisture left in the wash and stops the machine when everything is completely dry.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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