Manual Weston 840326801 V-Slice Mandoline

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Manual

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ENGLISH INSTRUCTIONS
4
COMPONENT LIST
DIAGRAM NUMBER PART DESCRIPTION
1 SLICER BODY
2 BLADE COVER
3 BLADES & BLADE BOX (3B)
GRATER BLADE
FINE SHREDDER BLADE
COARSE SHREDDER BLADE
FLAT SLICER BLADE
WAVY/WAFFLE SLICER BLADE
4 FOOD PUSHER
If any components of this unit are broken, the unit does not operate properly or you
need a replacement instruction manual, visit us on the web at
WestonBrands.com
Or call Weston Brands LLC Toll Free at 1-800-814-4895
Monday thru Friday 8:00am-5:00pm ET. Outside the U.S. call 001-216-901-6801
Depth
Adjustment
Knob
Rear
Stand
Bottom
View of
Food
Pusher
1
4
Spikes
Julienne
Blade
Knob
Grater
Blade (7mm)
Fine
Shredder
Blade
(2.5mm)
Coarse
Shredder
Blade (6mm)
Flat
Slicer
Blade
Wavy
Slicer
Blade
Julienne
Blades
2
(Underneath)
3
Blade
Assortment
Shown Below
Depth
Plate
3B
Download manual in English (PDF, 5.48 MB)
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Specifications

Brand Weston
Model 840326801 V-Slice
Category Mandolines
File type PDF
File size 5.48 MB

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Frequently Asked Questions about Weston 840326801 V-Slice Mandoline

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

When do I use V-blades and when do I use straight blades in my mandoline? Verified

V-blades are perfect for cutting fruits and vegetables that are soft on the inside but harder on the outside, like for example tomatoes and kiwis. The blade prevents the fruit from being squashed. Straight blades perform a similar role as regular kitchen knives and are suited for harder products.

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Manual Weston 840326801 V-Slice Mandoline

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