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SAFETYCONTENTS
TIPS & INFORMATION
IMPORTANT – CHECK FOR ANY DAMAGE OR MARKS.
If you find the appliance is damaged or marked, you must
report it within 7 days if you wish to claim for damage/
marks under the manufacturer’s warranty. This does not affect
your statutory rights.
ENVIRONMENTAL TIPS
INFORMATION ON DISPOSAL FOR USERS
• Most of the packing materials are recyclable.
Please dispose of those materials through your local
recycling depot or by placing them in appropriate
collection containers.
• If you wish to discard this product, please contact your
local authorities and ask for the correct method of disposal.
Please read the user manual carefully and store in a handy
place for later reference. The symbols you will see in this
booklet have these meanings:
WARNING
THIS SYMBOL INDICATES INFORMATION CONCERNING YOUR PERSONAL
SAFETY
CAUTION
THIS SYMBOL INDICATES INFORMATION ON HOW TO AVOID DAMAGING
THE APPLIANCE
TIPS & INFORMATION
THIS SYMBOL INDICATES TIPS AND INFORMATION ABOUT USE OF THE
APPLIANCE
ENVIRONMENTAL TIPS
THIS SYMBOL INDICATES TIPS AND INFORMATION ABOUT ECONOMICAL
AND ECOLOGICAL USE OF THE APPLIANCE
OVEN
• During use the appliance becomes hot. Care should be
taken to avoid touching the hot surfaces inside the oven.
• Switch the appliance off before removing the oven light
glass for globe replacement.
• To avoid an accident, ensure that oven shelves and ttings
are always inserted into the appliance in accordance with
the instructions.
• Do not use the door as a shelf.
• Do not push down on the open oven door.
INSTALLATION, CLEANING AND SERVICING
• An authorised person must install this appliance.
(Certicate of Compliance to be retained)
• Before using the appliance, ensure that all packing
materials are removed from the appliance.
• In order to avoid any potential hazard, the enclosed
installation instructions must be followed.
• Ensure that all specied appliance vents, openings and
airspaces are not blocked.
• Where the appliance is built into a cabinet, the cabinet
material must be capable of withstanding 85°C
• Only authorised personnel should carry out servicing.
(Certicate of Compliance to be retained)
• Always ensure the appliance is switched off before
cleaning or replacing parts.
• Do not use steam cleaners, as this may cause
moisture build up.
• Always clean the appliance immediately after any
food spillage.
• To maintain safe operation, it is recommended that the
product be inspected every ve years by an authorised
serviceperson.
• If rigid gas pipe is used for installation it should include
sufcient loops to allow the appliance to be removed
from installed position without the need to disconnect
the piping.
THIS APPLIANCE MUST BE EARTHED
• For appliances supplied with a supply cord, if the
supply cord is damaged, it must be replaced by the
Manufacturer or its service agent or similarly qualied
person in order to avoid a hazard.
GENERAL WARNINGS
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person
responsible for their safety.
• Children should be supervised to ensure that they do not
play with the appliance.
• During use, this appliance becomes hot. Care should
be taken to avoid touching hot surfaces, e.g. oven door,
heating elements or internal surfaces of the oven.
• This appliance must not be used as a space heater.
• Do Not install gas models in marine craft, caravans or
mobile homes because these products are not tted
with a ame safeguard on each burner.
• In order to avoid a re, the appliance must be kept clean
and vents kept unobstructed.
• Do not spray aerosols in the vicinity of the appliance
during operation.
• Do not store ammable materials in or under the
appliance, e.g. Aerosols.
• Accessible parts will become hot when in use. To avoid
burns and scalds children should be kept away.
• Do not line the bottom of the oven or grill with foil
or cookware.
• Always use gloves when handling hot items inside
grill or oven.
• Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering
of the glass.
GRILL
• Always turn the grill off immediately after use as fat
left there may catch fire.
• Always keep the grill dish clean as any fat left
may catch fire.
• Do not leave the grill on unattended.
• To avoid a re, ensure that grill trays and ttings are
always inserted into the appliance in accordance
with the instructions.
• Do not place thick portions of food under the grill.
Foods may curl, catch and ignite.
• Accessible parts may become hot when grill is in use.
Children should be kept away.
IMPORTANT SAFETY INSTRUCTIONS
Congratulations and thank you for choosing our Product.
We are sure you will nd your new appliance a pleasure to
use and a great asset to your cooking. Before you use the
appliance, we recommend that you read through the whole
user manual which provides a description of the product and
its functions.
To avoid the risks that are always present when you use a
gas appliance, it is important that the appliance is installed
correctly and that you read the safety instructions carefully to
avoid misuse and hazards. For future reference, please store
this booklet in a safe place.
This appliance complies with the requirements of Australian
Standard AS/NZ 60335.2.6. Gas appliances also comply
with the requirements of AS4551.
CONDITIONS OF USE
This appliance is intended to be used in household
and similar applications such as:
• Staff kitchen areas in shops, ofces and other
working environments
• Farm houses
• By clients in hotels, motels and other residential
type environments
• Bed and breakfast type environments.
CONTENTSCONGRATULATIONS
Important safety instructions � � � � � � � � � � � � � � � � � � � � � � � � 3
Description of your appliance � � � � � � � � � � � � � � � � � � � � � � � � 4
Before operating your appliance for the first time� � � � � � � � � � � � � � 5
Installing your oven accessories � � � � � � � � � � � � � � � � � � � � � � 5
Using the hotplate� � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 7
Using the grill � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 8
Guide to better grilling � � � � � � � � � � � � � � � � � � � � � � � � � � � 9
Using the timer � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �10
Using the oven � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �12
Dealing with cooking problems � � � � � � � � � � � � � � � � � � � � � � �15
Electronic burner control(models 625 and 627 only) � � � � � � � � � � � �16
Cleaning your appliance� � � � � � � � � � � � � � � � � � � � � � � � � � �17
Cleaning your oven accessories� � � � � � � � � � � � � � � � � � � � � � �18
Solving problems � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �19
Installing the appliance � � � � � � � � � � � � � � � � � � � � � � � � � � �20
Wiring requirements� � � � � � � � � � � � � � � � � � � � � � � � � � � � �22
Connecting to services and commissioning� � � � � � � � � � � � � � � � �22
Testing the operation of the gas cooker� � � � � � � � � � � � � � � � � � �25
Warranty� � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �27
RECORD MODEL AND SERIAL NUMBER HERE:
Model: ....................................................................
Serial number: ..........................................................
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