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Manual Thermador PRD606WCSG Range

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Manual

Page. 12

9 IMPORTANT SAFETY INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

When cooking fatty or oily foods on burners, the grill, or

the griddle, adjacent gas burners can ignite airborne

fumes. Use caution to avoid burns.

To avoid a fire hazard, grease accumulation must be

prevented by frequently cleaning the ventilation hood and

filters.

In case of fire or when intentionally “flaming” liquor or

other spirits on the appliance, follow manufacturer’s

instructions. Use caution when cooking foods with high

alcohol content (e.g. rum, brandy, bourbon). Alcohol

evaporates at high temperatures. There is a risk of burning

as the alcohol vapors may catch fire. Use only small

quantities of alcohol in foods.

DO NOT store or use corrosive chemicals, vapors,

flammables, or nonfood products in or near this appliance.

It is specifically designed for use when heating or cooking

food. The use of corrosive chemicals while heating or

cleaning will damage the appliance and could result in

injury.

WARNING

DO NOT leave food or cooking utensils, etc, in oven

during the self-cleaning mode of operation.

Before self-cleaning the oven (select models), remove

the broiler pan, oven racks, and any other utensils,

and excess spillage.

WARNING

This appliance should not be installed with a

ventilation system that directs air in a downward

direction toward the appliance. This type of

ventilation system may cause ignition and combustion

problems with the appliance resulting in personal

injury, property damage, or unintended operation.

Ventilating systems that direct the air upwards do not

have any restriction.

An air curtain or other overhead range hood, which

operates by blowing a downward airflow onto a

range, shall not be used in conjunction with a gas

range unless the hood and range have been designed

and tested in accordance with the Standard for

Domestic Gas Ranges, ANSI Z21.1 • CSA 1.1, and

listed by an independent testing laboratory for

combination use.

IMPORTANT: There is a possibility to discolor the back

wall under certain cooking conditions.

DO NOT clean, rub, damage, move or remove the door

gasket. It is essential for a good seal during baking. If the

gasket becomes worn or excessively soiled with food

particles, replace gasket to assure a tight seal.

Protect the self-cleaning feature. Clean only those parts

indicated in this booklet. DO NOT use commercial oven

cleaners or oven liner protective coatings of any kind in or

around the self-cleaning oven.

Place oven racks in desired position while oven is cool. If a

rack must be moved while the oven is hot, do not let the

potholders contact the broiler element.

DO NOT TOUCH HEATING ELEMENTS OR INTERIOR

SURFACES OF OVEN – Heating elements may be hot

even though they are dark in color. Interior surfaces of an

oven become hot enough to cause burns. During and

after use, do not touch, or let clothing or other flammable

materials contact heating elements or interior surfaces of

oven until they have had sufficient time to cool. Other

surfaces of the appliance may become hot enough to

cause burns - among these surfaces are oven vent

openings and surfaces near these openings, oven doors,

and windows of oven doors.

WARNING

NEVER cover any slots, holes or passages in the oven

bottom or cover an entire rack with materials such as

aluminum foil. Doing so blocks air flow through the

oven and may cause carbon monoxide poisoning.

Aluminum foil linings may also trap heat, causing a fire

hazard.

Use care when opening the oven door; let hot air or steam

escape before removing or replacing foods.

Please note that some pets or humans can be sensitive to

the odors created during the self-cleaning process

whether it is a manufacturing residue burn off or food. It is

recommended that those potentially affected be removed

from the kitchen area during the self-clean process.

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Specifications

Brand	Thermador
Model	PRD606WCSG
Category	Ranges
File type	PDF
File size	7.24 MB

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Frequently Asked Questions about Thermador PRD606WCSG Range

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

Why does the ignition on my range make a clicking sound? Verified

If the range has ben cleaned with a lot of water, the knobs might have gotten wet, triggering the ignition. Let the knobs dry. If the problem persists you should contact the manufacturer.

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The oven in my range does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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Which pans can be used on an induction range? Verified

In general all pans that are magnetic can be used on an induction range. Almost all new pans are suited for induction.

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My range has a power plug that doesn't fit a regular socket, what should I do? Verified

Many electric ranges (both ceramic and induction) have a different plug. This is because these appliances require a lot of power. Have the installation of the appliance done by a professional.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I connect a range to an extension cord? Verified

Appliances that require large amounts of power, like a range, can not be connected to all extension cords. See what the power usage of the range is, which is indicated in Watt, and check if the extension cord can handle this. There are extension cords with thicker cables that are made to handle larger appliances.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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