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Manual Summit REX205WRT Range

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Manual

• Never wear loose-fitting or hanging gar-

ments while using the appliance. Be careful

when reaching for items stored over the

range. Flammable material could be ig-

nited if brought in contact with hot surface

units or heating elements and may cause

severe burns.

• Use only dry pot holders-moist or damp pot

holders on hot surfaces may result in burns

from steam. Do not let pot holders touch

hot surface units or heating elements. Do

not use a towel or other bulky cloth.

• For your safety never use your appliance

for warming or heating the room.

• Do not let cooking grease or other flam-

mable materials accumulate in or near the

range.

• Do not use water on grease fires. Never

pick up a flaming pan. Turn the controls off.

Smother a flaming pan on a surface unit by

covering the pan completely with a well fit-

ting lid, cookie sheet or flat tray. Use a mul-

tipurpose dry chemical or foam-type fire

extinguisher.

COOK MEAT AND POULTRY THOROUGHLY...

Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160° F

and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures

usually protects against foodborne illness.

WARNING

SAFETY PRECAUTIONS

Flaming grease outside a pan can be put

out by covering it with baking soda or, if

available, by using a multipurpose dry

chemical or foam type fire extinguisher.

Flame in the oven can be smothered com-

pletely by closing the door and turning the

oven off or by using a multipurpose dry

chemical or foam type fire extinguisher.

• Do not touch the surface units, the heating

elements or the interior surface of the oven.

These surfaces may be hot enough to burn

even though they are dark in color. During

and after use, do not touch or let clothing

or other flammable materials contact the

surface units, areas nearby the surface units

or any interior area of the oven; allow suffi-

cient time for cooling first.

Potentially hot surfaces include the cook-

top, areas facing the cooktop, oven vent

opening, surfaces near the opening, crev-

ices around the oven door and metal trim

parts above the door.

REMEMBER: The inside surface of the oven

may be hot when the door is opened.

• Do not store or use combustible materials,

gasoline or other flammable vapors and

liquids in the vicinity of this or any other ap-

pliance.

• Keep the hood and grease filters clean to

maintain good venting and to avoid

grease fires.

• Never block the vents (air openings) of the

range. They provide the air inlet and outlet

that are necessary for the range to oper-

ate properly with correct combustion. Air

openings are located at the rear of the

cooktop, at the top and bottom of the

oven door, and at the bottom of the range

under the storage drawer.

Safety Instructions

Operating

Instructions

Care and Cleaning

Troubleshooting Tips

Consumer Support

Installation

Instructions

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Specifications

Brand	Summit
Model	REX205WRT
Category	Ranges
File type	PDF
File size	1.24 MB

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Frequently Asked Questions about Summit REX205WRT Range

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

Why does the ignition on my range make a clicking sound? Verified

If the range has ben cleaned with a lot of water, the knobs might have gotten wet, triggering the ignition. Let the knobs dry. If the problem persists you should contact the manufacturer.

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The oven in my range does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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Which pans can be used on an induction range? Verified

In general all pans that are magnetic can be used on an induction range. Almost all new pans are suited for induction.

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My range has a power plug that doesn't fit a regular socket, what should I do? Verified

Many electric ranges (both ceramic and induction) have a different plug. This is because these appliances require a lot of power. Have the installation of the appliance done by a professional.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I connect a range to an extension cord? Verified

Appliances that require large amounts of power, like a range, can not be connected to all extension cords. See what the power usage of the range is, which is indicated in Watt, and check if the extension cord can handle this. There are extension cords with thicker cables that are made to handle larger appliances.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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