Manual Smeg SPF2012BLM Pan

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Manual

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Warning:
As the cookware and lids have steel handles and knobs, oven gloves must be
worn when handling them. Do not overheat the cookware when it is empty. If this
happens, remove the cookware and ventilate the room. Never leave food that
is being cooked unattended. Do not allow food to dry out completely. Keep hot
cookware out of the reach of children. Allow the cookware to cool before cleaning.
When using cookware on glass-ceramic hobs (resistance, induction or halogen),
make sure that the base of the cookware and the glass ceramic surface are clean,
as residues of dirt can scratch the surface of the hob. Do not slide the cookware
across the hob; lift it to avoid scratching the hob. When using the cookware for
frying, make sure it is cold and dry and not near a water source before pouring in
the oil. Fill with oil leaving at least 5 cm2 inches from the upper edge of the pan to
allow sufcient space after the food has been added. Do not use plastic kitchen
utensils: some plastics can melt easily in hot oil. Do not allow water to come into
contact with hot oil. Do not use water to cool cookware that was used for frying.
Do not clean the appliance while food is being fried. If the oil catches re, do not
use water to extinguish it. Using water can cause the aming oil to spread further.
The best way to put out the re is to use an extinguisher or a metal lid. Some
cookware (especially those with a small base) can be unstable when placed on the
pan supports of a gas hob. Always place them carefully on the supports.
For use on induction hobs:
Do not preheat an empty cookware, as it can heat up quickly and damage the non-
stick coating. When using the cookware after washing, make sure that the bottom
outer surface is dry. The special shape of the bottom means that the cookware
may retain drops of water that are subsequently released in the form of steam
when heated. This is not a hazard when using the cookware.
Warranty:
The product is guaranteed against manufacturing defects. The product warranty
is limited to 5 years from the date of purchase. The warranty is valid only if
the product is used for domestic purposes and in accordance with the use and
maintenance instructions. The warranty does not apply if the product is used
incorrectly, if the instructions for use are not followed or if the product is dropped
or damaged by impact. Defects caused by negligence, misuse or professional
use will not be regarded as maintenance or material defects. The appearance of
stains, matting, browning or scratches on the internal or external coating does not
constitute a valid reason. The presence of scratches does not affect the use of the
product, especially as regards safety of use. The warranty is valid from the date of
purchase indicated on the proof of purchase that should be attached to any claim.
Download manual in English (PDF, 0.08 MB)
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Specifications

Brand Smeg
Model SPF2012BLM
Category Pans
File type PDF
File size 0.08 MB

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Frequently Asked Questions about Smeg SPF2012BLM Pan

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

Which pans can be used on an induction hob? Verified

In general all pans that are magnetic can be used on an induction hob. Almost all new pans are suited for induction.

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Can I put pans with Teflon in the dishwasher? Verified

Yes, you can. However, the pan will wear faster than when it is cleaned by hand. When cleaning a pan with Teflon by hand, never use a scourer but use a soft sponge or cloth.

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Manual Smeg SPF2012BLM Pan

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