Manual Smeg SO6104APB3 Oven

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Manual

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PRECAUTIONS - 7791477A081/F
e
If the appliance is installed in a
cabinet, it must be operated
with any cabinet door open.
Risk of damaging the appliance
Do not use abrasive or
corrosive detergents (e.g.
scouring powders, stain
removers and metallic
sponges), rough or abrasive
materials or sharp metal
scrapers on glass parts as this
could cause scratch the surface
and break the glass. Use
wooden or plastic utensils.
Do not sit on the appliance.
Do not use cleaning products
containing chlorine, ammonia
or bleach on parts made of
steel or that have metallic
surface finishes (e.g. anodizing,
nickel- or chromium-plating).
Racks and trays should be
inserted as far as they will go
into the side guides. The
mechanical safety locks that
prevent them from being
removed must face downwards
and towards the back of the
oven cavity.
Do not use steam jets to clean
the appliance.
Do not spray any spray product
near the appliance.
Do not obstruct ventilation
openings and heat dispersal
slots.
Fire hazard: never leave
objects in the oven cavity.
DO NOT FOR ANY REASON
USE THE APPLIANCE AS A
SPACE HEATER.
Do not use plastic cookware or
containers when cooking food.
Do not place sealed tins or
containers in the oven cavity.
Remove all trays and racks
which are not required during
cooking.
Do not cover the bottom of the
oven cavity with aluminium or
tin foil sheets.
Do not place pans or trays
directly on the bottom of the
oven cavity.
If necessary, you can use the
tray rack (supplied or sold
separately, depending on the
model) by placing it on the
bottom as a support for
cooking.
If you wish to use greaseproof
•DO NOT USE
CONTAINERS/
ACCESSORIES (trays, glass
dishes, etc.) RESTING
DIRECTLY ON THE BOTTOM
OF THE OVEN CAVITY.
Improper use
Risk of damage to the appliance
Download manual in English (PDF, 2.76 MB)
(Consider the environment and only print this manual if it is really necessary)

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Specifications

Brand Smeg
Model SO6104APB3
Category Ovens
File type PDF
File size 2.76 MB

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Frequently Asked Questions about Smeg SO6104APB3 Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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Manual Smeg SO6104APB3 Oven

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