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Manual Smeg SFT476X Oven

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Manual

Contents

1 Instructions 26

1.1 General safety instructions 26

1.2 Manufacturer liability 27

1.3 Appliance purpose 27

1.4 Disposal 27

1.5 Identification plate 28

1.6 This user manual 28

1.7 How to read the user manual 28

2 Description 29

2.1 General Description 29

2.2 Control panel 29

2.3 Other parts 30

2.4 Available accessories 31

3 Use 32

3.1 Instructions 32

3.2 First use 32

3.3 Using the accessories 33

3.4 Using the oven 33

3.5 Cooking advice 34

4 Cleaning and maintenance 37

4.1 Instructions 37

4.2 Cleaning the surfaces 37

4.3 Ordinary daily cleaning 37

4.4 Food stains or residues 37

4.5 Removing the door 37

4.6 Cleaning the door glazing 38

4.7 Removing the internal glass panels 38

4.8 Cleaning the inside of the oven 39

4.9 Extraordinary maintenance 40

5 Installation 42

5.1 Electrical connection 42

5.2 Cable replacement 42

5.3 Positioning 43

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance's aesthetic and functional qualities.

For further information on the product: www.smeg.com

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Specifications

Brand	Smeg
Model	SFT476X
Category	Ovens
File type	PDF
File size	0.64 MB

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Frequently Asked Questions about Smeg SFT476X Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

This was helpful (649) Read more

Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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