Manual Končar UPV7214TM Oven

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Manual

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NAČINI RADA
ECO
140240
Za kuhanje uz uštedu energije.
Bilješke
Funkcije odmrzavanja, fermentacije i "ECO" ne mogu se prethodno zagrijati.
HR-11
Vrste grijanja Temperatura Uporaba
Konvencionalno
30 250
Kružni grijač s
ventilatorom
50 250
50 250
150 250
50 250
Dizano tijesto 30 45
Odmrzavanje
_
150 250
50 250
Toplina odozdo
30 220
Vaš uređaj ima razne načine rada zbog kojih vaš uređaj olakšava upotrebu.
Da bismo omogućili da pronađete ispravnu vrstu grijanja za svoje jelo, ovdje smo
objasnili razlike i opsege primjene.
Konvencionalno
+ ventilator
Za tradicionalno pečenje i pe čenje na
jednoj razini. Posebno pogodno za kolače s
vlažnim preljevima.
Za pečenje i prženje na jednoj ili više
razina. Toplina dolazi iz grijača prstena koji
ravnomjerno okružuje ventilator.
Za pečenje i prženje na jednoj ili više
razina. Ventilator ravnomjerno distribuira
toplinu iz elemenata grijanja oko šupljine.
Za roštilj male količine hrane i za
potamnjivanje hrane. Molimo stavite hranu
u središnji dio ispod gril grijača.
Za roštilj za ravne predmete i za
potamnjivanje hrane. Ventilator ravnomjerno
raspoređuje toplinu oko šupljine.
Za roštilj za ravnu hranu i za
potamnjivanje hrane.
Za pizzu i jela koja trebaju puno topline
ispod. Donji grijač i grijač prstena će raditi.
Za dodavanje dodatne kore u bazama pizze,
pita i peciva. Grijanje dolazi iz donjeg
grijača.
Za nježno odmrzavanje zamrznute hrane.
Za izradu tijesta sa kvascom i kiselo tijesto
- dizano te kultiviranje jogurta.
Zračenje topline
Dvostruki roštilj
+ ventilator
Dvostruki roštilj
Pizza
roštilj
Download manual in English (PDF, 1.58 MB)
(Consider the environment and only print this manual if it is really necessary)

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Specifications

Brand Koncar
Model UPV7214TM
Category Ovens
File type PDF
File size 1.58 MB

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Frequently Asked Questions about Končar UPV7214TM Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

This was helpful (2790) Read more

What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

This was helpful (2733) Read more

Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

This was helpful (671) Read more

When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Manual Končar UPV7214TM Oven

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