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Manual IKEA KULINARISK Oven

Name: IKEA KULINARISK Oven
Brand: IKEA
SKU: KULINARISK
Rating: 60 (15 reviews)

Need a manual for your IKEA KULINARISK Oven? Below you can view and download the PDF manual for free in English. This product currently has 8 frequently asked questions, 6 comments and has 15 votes with an average product rating of 60/100. If this is not the manual you want, please contact us.

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Manual

• Moisture can condense in the appliance

or on the door glass panels. This is nor-

mal. Always stand back from the appli-

ance when you open the appliance door

while cooking. To decrease the conden-

sation, operate the appliance for 10 mi-

nutes before cooking.

• Clean the moisture after each use of the

appliance.

• Do not put the objects directly on the ap-

pliance floor and do not put aluminium

foil on the components when you cook.

This can change the baking results and

cause damage to the enamel.

Baking cakes

• Do not open the oven door before 3/4 of

the set cooking time is up.

• If you use two baking trays at the same

time, keep one empty level between

them.

Cooking meat and fish

• Use a deep pan for very fatty food to

prevent the oven from stains that can be

permanent.

• Leave the meat for approximately 15 mi-

nutes before carving so that the juice

does not seep out.

• To prevent too much smoke in the oven

during roasting, add some water into the

deep pan. To prevent the smoke conden-

sation, add water each time after it dries

up.

Cooking times

Cooking times depend on the type of food,

its consistency, and volume.

Initially, monitor the performance when you

cook. Find the best settings (heat setting,

cooking time, etc.) for your cookware, rec-

ipes and quantities when you use this appli-

ance.

Weight

(kg)

Food Oven Func-

tion

Level Oven tempera-

ture (°C)

Cooking

Time (min)

1- 1,5 Pork

2 180 90 - 120

1- 1,5 Lamb

2 175 110 - 130

1Beef

2 200 50 - 70

1- 1,5 Chicken

2 200 70 - 85

1,2 Rabbit

2 175 60- 80

1,5 Duck

2 220 120 - 150

4Turkey

2 180 210 - 240

1Fish

2 190 45 - 60

Plum cake

2 160 50 - 60

1Pies

2 170 80 - 100

Biscuits

2 and 4 140 - 150 35 - 40

2 Lasagne

2 180 - 190 25 - 40

ENGLISH 15

Rating

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60%

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15 votes

Join the conversation about this product

Here you can share what you think about the IKEA KULINARISK Oven. If you have a question, first carefully read the manual. Requesting a manual can be done by using our contact form.

Cadine 14-04-2021
Is there a video for all the KULINARISK ovens. I broke my oven glass and I have forgotten how to refit it

reply | This was helpful (3)

De Waele Rita 01-07-2020
Please a manual in Dutch of a kulinarisk oven type 72ENC05AD Is not a steam oven

reply | This was helpful (2) (Translated by Google)

Joke Muller 28-01-2019
I thought that the kulinarisk combi steam oven would contain practical recipes that would teach you how to use the oven. Nothing is less true! A terrible setback from a normal yet so customer-friendly company

reply | This was helpful (0) (Translated by Google)

Malte Keller 19-04-2022
Hello, the long run-on time of the oven bothers me, especially when you consume the heat. Is it also possible to shorten the run-on time of the blower? Thanks

reply | This was helpful (0) (Translated by Google)

ruud van broekhoven 11-10-2022
.A hole has formed on the edge of the steamer. Looks like rust. So it is not the steamer but the housing. Water can pass through this, which can cause damage at the bottom. How do I solve this? Can the hole be closed at a repair company?

reply | This was helpful (0) (Translated by Google)

H klaver 14-11-2023
My combi oven regularly malfunctions on the oven setting. The earth leakage circuit breaker then also trips

reply | This was helpful (0) (Translated by Google)

More about this manual

We understand that it’s nice to have a paper manual for your IKEA KULINARISK Oven. You can always download the manual from our website and print it yourself. If you would like to have an original manual, we recommend you contact IKEA. They might be able to provide an original manual. Are you looking for the manual of your IKEA KULINARISK Oven in a different language? Choose your preferred language on our homepage and search for the model number to see if we have it available.

Specifications

Brand	IKEA
Model	KULINARISK
Category	Ovens
File type	PDF
File size	7.55 MB

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Frequently Asked Questions about IKEA KULINARISK Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

What is the best way to disassemble my IKEA product? Verified

IKEA states that the best way to disassemble their products is to follow the instructions backwards.

This was helpful (18852) Read more

There is a screw/plug/nail missing from my IKEA product. Where can I get a replacement? Verified

Every IKEA has a section where you can take free screws, plugs and other fixings.

This was helpful (9034) Read more

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

This was helpful (2781) Read more

What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

This was helpful (2722) Read more

I want to remove a wooden dowel from my IKEA product, but I can't get it out. What should I do? Verified

It's best to use a pair of pliers and use light pressure to remove the dowel. Don't squeeze too hard, or else the dowel will lose its grip.

This was helpful (1566) Read more

Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

This was helpful (691) Read more

When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

This was helpful (666) Read more