Manual Hotpoint HR 607 B Hob

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Manual

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The hob is also equipped with the “auto shut o” function that switch o
the cooking zone if no power level modication is done after a specic
time frame depending on the power setting itself. In the table there is
the time duration of each power level.
POWER LEVEL AUTO SHUT OFF TIME
1 10 hours
2 5 hours
3 5 hours
4 4 hours
5 3 hours
6 2 hours
7 2 hours
8 2 hours
9 1 hour
MAINTENANCE AND CLEANING
Disconnect the appliance from the power supply.
Do not use steam cleaning equipment.
Do not use abrasive sponges or scouring pads as they may damage
the glass.
After each use, clean the hob (when it is cool) to remove any deposits
and stains from food residue.
Sugar or foods with a high sugar content can damage the hob and
must be immediately removed.
Salt, sugar and sand could scratch the glass surface.
Use a soft cloth, absorbent kitchen paper or a specic hob cleaner
(follow the Manufacturers instructions).
Spills of liquid in the cooking zones can cause the pots to move or
vibrate.
After cleaning the hob, dry thoroughly.
POWER LEVEL TABLE
POWER LEVEL TYPE OF COOKING
LEVEL USE
(indicating cooking experience and habits)
Maximum
power
Boiling Fast heating
Ideal for rapidly increasing the temperature of food to fast boiling in the
case of water or rapidly heating cooking liquids.
9 – 7
Frying boiling Ideal for browning, starting to cook, frying frozen products, fast boiling.
High power
Browning – slow frying – boiling –
grilling
Ideal for slow frying, maintaining a high boil, cooking and grilling (short
duration, 5-10 minutes).
7 – 5
Browning cooking stewing slow
frying grilling
Ideal for slow frying, maintaining a low boil, cooking and grilling
(medium duration, 10-20 minutes), preheating.
Medium power
Cooking stewing – slow frying –
grilling
Ideal for stewing, maintaining a gentle boil, cooking and grilling (long
duration).
4 – 3
Cooking simmering thickening
creaming pasta
Ideal for prolonged cooking (rice, sauces, roasts, sh) with liquids (e.g.
water, wine, broth, milk), creaming pasta.
Ideal for prolonged cooking (volumes of less than a litre: rice, sauces,
roasts, sh) with liquids (e.g. water, wine, broth, milk).
Low power 2 – 1
Melting defrosting keeping
food hot – creaming risottos
Ideal for softening butter, gently melting chocolate, thawing small
products and keeping just-cooked food hot (e.g. sauces, soups,
minestrone).
Ideal for keeping just-cooked food hot, creaming risottos and keeping
serving dishes warm (with induction-suitable accessory).
Download manual in English (PDF, 0.43 MB)
(Consider the environment and only print this manual if it is really necessary)

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Сергей 13-10-2020
Good day! Question: Can this model be flush-mounted in a worktop?

reply | This was helpful (1) (Translated by Google)

More about this manual

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Specifications

Brand Hotpoint
Model HR 607 B
Category Hobs
File type PDF
File size 0.43 MB

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Frequently Asked Questions about Hotpoint HR 607 B Hob

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

Which pans can be used on an induction hob? Verified

In general all pans that are magnetic can be used on an induction hob. Almost all new pans are suited for induction.

This was helpful (1380) Read more

My hob has a power plug that doesn't fit a regular socket, what should I do? Verified

Many electric hobs (both ceramic and induction) have a different plug. This is because these appliances require a lot of power. Have the installation of the appliance done by a professional.

This was helpful (1308) Read more

Why does the ignition on my range make a clicking sound? Verified

If the range has ben cleaned with a lot of water, the knobs might have gotten wet, triggering the ignition. Let the knobs dry. If the problem persists you should contact the manufacturer.

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Manual Hotpoint HR 607 B Hob

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