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Manual Hotpoint FA3 530 H IX HA Oven

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Manual

OFF

For switching off the oven.

LIGHT

For switching on the light in the compartment.

CONVECTION

For cooking any kind of dish on one shelf only.

It is best to use the 2nd shelf.

DIAMOND CLEAN

The action of the steam released during this

special low-temperature cleaning cycle allows dirt

and food residues to be removed with ease. Pour 200

ml of drinking water on the bottom of the oven and

use the function for 35’ at 90°C. Activate the function

when the oven is cold and let it cool down for 15'

once the cycle ends.

CONVECTION BAKE

For baking cakes with juicy fillings on a single

shelf. This function can also be used for cooking on

two shelves. Switch the position of the dishes to

cook food more evenly.

GRILL

For grilling steaks, kebabs and sausages,

cooking vegetables au gratin or toasting bread. When

grilling meat, we recommend using a drip tray to

collect the cooking juices: Position the tray on any

of the levels below the wire shelf and add 200 ml of

drinking water.

ACCESSORIES

Download the Use and Care Guide from

docs.hotpoint.eu for more information

WWW

WIRE SHELF BAKING TRAY

The number of accessories may vary depending on which model is purchased.

Other accessories can be purchased separately from the After-sales Service.

INSERTING THE WIRE SHELF AND OTHER

ACCESSORIES

. Insert the wire shelf onto the level you require

by holding it tilted slightly upwards and resting

the raised rear side (pointing upwards) down first.

Afterwards, slide it horizontally along the runners as

far as possible.

. The other accessories, such as the baking tray,

are inserted horizontally by sliding them along the

runners.

TURBO GRILL

For roasting large joints of meat (legs, roast

beef, chicken). We recommend using a drip tray to

collect the cooking juices: Position the tray on any

of the levels below the wire shelf and add 500 ml of

drinking water.

DEFROSTING

For defrosting food more quickly.

Download the Use and Care Guide from

docs.hotpoint.eu for more information

WWW

FUNCTIONS

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Join the conversation about this product

Here you can share what you think about the Hotpoint FA3 530 H IX HA Oven. If you have a question, first carefully read the manual. Requesting a manual can be done by using our contact form.

Alessia 08-02-2024
The timer wheel in my oven no longer works. It works for a while then stops, throwing off all the cooking times if I don't notice it in time. How can I do????

reply | This was helpful (1) (Translated by Google)

Silvia Ciano 06-04-2024
How to defrost food

reply | This was helpful (0) (Translated by Google)

Donato rossi 23-04-2024
The oven door doesn't stay stuck open, try to go back up, what can you do?

reply | This was helpful (0) (Translated by Google)

Paola fanchini 02-06-2024
The knob shows the ventilated static design. In reality, activating it also activates the grill function. Food must be covered to prevent it from burning when raw

reply | This was helpful (0) (Translated by Google)

More about this manual

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Specifications

Brand	Hotpoint
Model	FA3 530 H IX HA
Category	Ovens
File type	PDF
File size	6.34 MB

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Frequently Asked Questions about Hotpoint FA3 530 H IX HA Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

This was helpful (676) Read more

Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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