Manual Hotpoint DSG60GM Range

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Manual

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19
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The top oven can be used to cook small quantities
of food or used in conjunction with the main oven to
provide additional cooking space.
The top oven is fitted with a safety device that will
cut off the gas supply to the burner if the flame is
extinguished for any reason. Each time the top oven is
used, the safety device has to be activated by pushing
and holding in the control knob for 3 seconds after the
gas has lit.
The shelf in the top oven has a heat shield fitted at
the rear. The shield can be removed for cleaning and
grilling, but should be replaced when using the oven
for best cooking results. It has a safety stop to prevent
it from being pulled out too far when attending to food.
The shelf is removed from the oven by pulling it out to
the stop and then lifting at the
front to withdraw.
The maximum size of baking
tray that should be used is
300mm x 350mm (12” x 14”).
TO USE THE TOP
OVEN
1. Check that the heat shield is fitted to the shelf.
2. Place the top oven shelf in the appropriate position
(refer to cooking chart).
4. Push in and turn the control knob fully anti-
clockwise. Continue to push in the control knob
for a further 3 seconds after the gas has lit to allow
time for the safety device to operate. If the burner
extinguishes when the control knob is released,
repeat the procedure ensuring the control knob
is fully depressed and allowing more time for the
safety device to operate.
For the models with the electronic ignition button (
), press the button and then turn the knob.
5. Turn the control knob clockwise to the required
setting. (refer to cooking chart).
6. To turn off, turn the control knob clockwise to the
symbol O.
Always push the door firmly closed to ensure that there
is no loss of heat through the door seal.
If for any reason the oven burner has not lit after 15
seconds, turn the control knob to the OFF position.
Leave the top oven door open and wait for at least 1
minute before attempting to light the burner again.
GUIDANCE ON USING THE TOP OVEN
Top Oven
1. Best results are obtained by pre-heating the oven
for about 15 minutes.
2. Food which is higher than or will rise above 125mm
(5”) cannot be cooked in the top oven.
Never place dishes over the burner.
An odour may be noticed when first using the oven -
this should cease after a short period of use.
RELIGHTING THE BURNER
In the event of the burner flames being accidentally
extinguished, turn off the burner control and do not
attempt to re-ignite the burner for at least one minute.
The equivalent degrees Celsius (sometimes called
Centigrade) and degrees Fahrenheit are shown below
as a guide.
Upper
Oven
Setting
Temperature
C
Temperature
F
1
2
3
4
5
6
7
8
120
140
160
175
190
205
215
225
248
284
320
347
374
401
419
437
A gentle flow of air will be blown from underneath the
control panel when the grill or top oven is in use.
If the fan fails to blow air when the top oven is in use,
you must stop using and switch off the oven burner
immediately and contact our service department.
3- Ensure that the appliance is connected to the
correct electrical supply and switched on
Download manual in English (PDF, 0.69 MB)
(Consider the environment and only print this manual if it is really necessary)

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Carol H 19-11-2023
Manual for Hotpoint DSG60K double oven cooker needed Thanks

reply | This was helpful (0)

More about this manual

We understand that it’s nice to have a paper manual for your Hotpoint DSG60GM Range. You can always download the manual from our website and print it yourself. If you would like to have an original manual, we recommend you contact Hotpoint. They might be able to provide an original manual. Are you looking for the manual of your Hotpoint DSG60GM Range in a different language? Choose your preferred language on our homepage and search for the model number to see if we have it available.

Specifications

Brand Hotpoint
Model DSG60GM
Category Ranges
File type PDF
File size 0.69 MB

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Frequently Asked Questions about Hotpoint DSG60GM Range

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

Why does the ignition on my range make a clicking sound? Verified

If the range has ben cleaned with a lot of water, the knobs might have gotten wet, triggering the ignition. Let the knobs dry. If the problem persists you should contact the manufacturer.

This was helpful (1092) Read more

The oven in my range does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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Which pans can be used on an induction range? Verified

In general all pans that are magnetic can be used on an induction range. Almost all new pans are suited for induction.

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My range has a power plug that doesn't fit a regular socket, what should I do? Verified

Many electric ranges (both ceramic and induction) have a different plug. This is because these appliances require a lot of power. Have the installation of the appliance done by a professional.

This was helpful (471) Read more

What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I connect a range to an extension cord? Verified

Appliances that require large amounts of power, like a range, can not be connected to all extension cords. See what the power usage of the range is, which is indicated in Watt, and check if the extension cord can handle this. There are extension cords with thicker cables that are made to handle larger appliances.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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Manual Hotpoint DSG60GM Range

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