Manual Hotpoint-Ariston 7OFH 51 (WH) RU/HA Oven

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Manual

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English
Operating Instructions
OVEN
Contents
Operating Instructions,1
Warnings,2
Assistance,3
Description of the appliance,4
Description of the appliance,5
Installation,6
Start-up and use,8
The electronic programmer,8
Cooking modes,9
Precautions and tips,11
Maintenance and care,11
Русскии
Руководство по эксплуатации
ДУХОВОЙ ШКАФ
Содержание
Руководство по эксплуатации,1
Предупреждения,2
Сервисное обслуживание,3
Описание изделия,4
Описание изделия,5
Установка,13
Включение и эксплуатация,15
Электронный таймер программирования выпечки,15
Программы,16
Предосторожности и рекомендации,18
Техническое обслуживание и уход,19
7OFH 51 RU/HA
ONS 537 I RFH
ON 538 I RFH
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Specifications

Brand Hotpoint-Ariston
Model 7OFH 51 (WH) RU/HA
Category Ovens
File type PDF
File size 3.62 MB

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Frequently Asked Questions about Hotpoint-Ariston 7OFH 51 (WH) RU/HA Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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Manual Hotpoint-Ariston 7OFH 51 (WH) RU/HA Oven

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