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Manual Hoover HOL30RVX Oven

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Manual

4. DESCRIZIONE DEL DISPLAY

07 IT

4.1 PRIMA DI UTILIZZARE IL FORNO PER LA

PRIMA VOLTA

PULIZIA PRELIMINARE

-Pulire sempre il forno prima di utilizzarlo per la prima volta:

-Pulire le superfici esterne con un panno morbido leggermente

inumidito.

-Lavare tutti gli accessori e pulire l'interno del forno con del

detergente per piatti ed acqua calda.

-Verificare che il forno sia vuoto, impostare la temperatura massima e

lasciarlo acceso per almeno 1 ora per rimuovere tutti gli odori

normalmente presenti nei forni nuovi. Verificare che la cucina sia ben

ventilata durante l'esecuzione di queste operazioni.

PROMEMORIA

Controllare che il timer funzioni correttamente

Premere il pulsante del timer per verificare che funzioni.

Arresto del forno

Può essere necessario effettuare questa operazione se si seleziona

un comando errato. Per arrestare il forno, ruotare all'indietro il

selettore e portarlo in posizione di arresto.

Blocco dei comandi

Per bloccare i comandi del forno, selezionare il dispositivo di

protezione del forno. Per ulteriori informazioni, consultare la sezione

intitolata “Programmazione del dispositivo di sicurezza”.

Ventola di raffreddamento

Lo scopo della ventola è proteggere il pannello di controllo e

l'elettronica dal calore. La ventola si avvia automaticamente e si

arresta al momento in cui viene spento il forno.

Luce del forno

Ruotando il selettore della luce, è possibile spegnere la luce del forno

quando questo non è in uso. La luce è sempre accesa quando il forno

è in uso e si accende quando si apre lo sportello.

•IMPOSTAZIONE DELL'OROLOGIO

L'orologio deve sempre essere reimpostato quando si collega il forno

all'alimentazione elettrica o dopo un'interruzione prolungata

dell'alimentazione elettrica.

4.2 USO DEL TEMPORIZZATORE

00:00

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Specifications

Brand	Hoover
Model	HOL30RVX
Category	Ovens
File type	PDF
File size	6.97 MB

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Frequently Asked Questions about Hoover HOL30RVX Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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