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Manual Haier HWO60S7MB4 Oven

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Manual

they understand the hazards involved.

Cleaning and user maintenance shall not be done by children

without supervision.

• Do not place heavy objects on the oven door.

• Wear proper apparel. Do not wear loose fitting or hanging

garments when using the appliance. They could ignite or melt if

they touch an element or hot surface and you could be burned.

• User servicing: do not repair or replace any part of the appliance

unless specifically recommended in the manual. All other servicing

should be referred to a qualified technician.

• Do not use water on grease fires. Smother the fire or flame or use

a dry chemical or foam type extinguisher.

• Use only dry oven mitts or potholders.

Moist or damp potholders on hot surfaces could result in burns

from steam. Do not let potholders touch hot areas or heating

elements. Do not use a towel or a bulky cloth for a potholder. It

could catch fire.

• Do not heat unopened food containers. They can build up

pressure that may cause the container to burst and result in injury.

• Safe food handling: leave food in the oven for as short a time as

possible before and after cooking. This is to avoid contamination

by organisms which may cause food poisoning. Take particular

care during warm weather.

• Always keep oven vents unobstructed.

• Do not operate your appliance by means of an external timer or

separate remote-control system.

• Caution: Hot air can blow from the vent at the top of the oven as

part of the oven’s cooling system.

• Placement of oven shelves: always position shelves in the

desired location while the oven is cool (before preheating). If a

shelf must be removed while the oven is hot, do not let the oven

mitts or potholder contact hot heating elements in the oven or the

base of the oven.

• When you place the shelf inside, make sure that the stop is

EN 05

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Specifications

Brand	Haier
Model	HWO60S7MB4
Category	Ovens
File type	PDF
File size	3.7 MB

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Frequently Asked Questions about Haier HWO60S7MB4 Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

This was helpful (667) Read more

Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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