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Manual Gorenje K57CLB1 Range

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Manual

EN 1

Dear customer!

Thank you for purchasing a new combined

electric and gas cooker. The following

information will help you understand the

features of the appliance and use it safely.

We hope the appliance will serve you

successfully for a long period of time.

IMPORTANT PRECAUTIONS

 This appliance is not connected to a kitchen

hood. It must be installed and connected

according to the standing regulations and

relevant installation instructions. Special

attention is drawn on room ventilation

requirements.

 Make sure the technical information

regarding gas type and voltage indicated on

the rating plate agree with the type of gas

and voltage of your local distribution

system.

 The product is assembled and set up by the

manufacturer for use of natural gas G20

/20mbar.

 An omni - polar curcuit - breaker must be

installed before the appliance, with a

between - contact spacing of 3 mm or

more (mark in the following text as main

switch).

 Before cleaning or reparing of appliance

switch off main switch.

 Installation, repairs, adjustments or

resetting of the appliance to another type of

gas may be performed by authorized

persons only (see Certificate of Warranty)

 Installation of the appliance and resetting to

another type of gas must be endorsed in

the Certificate of Warranty by the

authorized service. Failure to do so would

render the warranty void.

 The appliance must not be used for any

other purposes other than for the

preparation of food. Using the appliance for

any other purposes may result in life

threatening concentration of combustion

by-products, or cause malfunction. The

warranty does not apply to faults resulting

from the incorrect use of the appliance.

 It is recommended to have the appliance

checked by the authorized service

personnel every two years. Such

professional maintenance will extend the

useful life of the appliance.

 If you should smell gas, immediately shut

the gas pipe cock and cut the gas supply.

In such cases the appliance may be used

only after the cause of such gas escape is

discovered and removed by qualified

personnel and the room thoroughly

ventilated.

 When using gas for cooking, heat and

moisture are generated into the room, so

make sure it gets sufficient air supply: keep

a window open or install a mechanical

ventilation device (a vapor hood with

mechanical extraction). Prolonged

operation of the appliance may require

extensive ventilation, for instance opening

the window or boosting the performance of

the hood with a mechanical fan.

 The appliance requires a minimum air

admission of 2m3/h for every kW of power

input.

 Never use naked light to detect gas

leakage!

 If you detect a flaw on the gas installation of

the appliance, never attempt to repair it by

yourself. Switch the appliance off, cut the

gas supply and call authorized personnel to

make the repair.

 If you plan an absence exceeding 3 days,

turn off the gas pipe cock and shut the gas

supply. If the appliance is out of service for

more than 3 months, it is advised to retest

and reset all functions of the appliance.

 In change of the environment for which the

appliance is designed, with a transient risk

of fire or blast (e.g. at linoleum or PVC

gluing, working with paints, etc.), the

appliance must be put out of service in

time, prior to the risk.

 Do not place any combustible objects on

the appliance or at a distance shorter than

its safety distance (the shortest distance of

an appliance from combustible items is 750

mm in the direction of main radiation and

100 mm in other directions).

 Do not put any flammable objects close to

hob burners, oven heating elements, or in

accessory space.

 Do not use cookware with damaged

surface coating or otherwise defective due

to wear or handling.

 Do not place the appliance on a pedestal.

 Manufacturer does not recommend using

any additional accessories, for instance

flame extinguishing protectors, or efficiency

increase gadgets.

 Do not move the cooker by holding the hob.

 Do not close the hob cover while gas

burners or hot plates are still hot.

 The manufacturer declines responsibility for

any damage caused by violating the

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Specifications

Brand	Gorenje
Model	K57CLB1
Category	Ranges
File type	PDF
File size	0.95 MB

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Frequently Asked Questions about Gorenje K57CLB1 Range

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

The oven in my range does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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Why does the ignition on my range make a clicking sound? Verified

If the range has ben cleaned with a lot of water, the knobs might have gotten wet, triggering the ignition. Let the knobs dry. If the problem persists you should contact the manufacturer.

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Which pans can be used on an induction range? Verified

In general all pans that are magnetic can be used on an induction range. Almost all new pans are suited for induction.

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My range has a power plug that doesn't fit a regular socket, what should I do? Verified

Many electric ranges (both ceramic and induction) have a different plug. This is because these appliances require a lot of power. Have the installation of the appliance done by a professional.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I connect a range to an extension cord? Verified

Appliances that require large amounts of power, like a range, can not be connected to all extension cords. See what the power usage of the range is, which is indicated in Watt, and check if the extension cord can handle this. There are extension cords with thicker cables that are made to handle larger appliances.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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