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Manual GE JKP56AT2AA Oven

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Manual

TIMED CONVECTION BAKING

(upper oven only)

How to Convection Time Bake

The oven control allows you to turn the oven on or off

automatically at specific times that you set. Examples

of Immediate Start (oven turns on now and you set it

to turn off automatically at the end of cooking time)

and Delay Start and Stop (setting the oven to turn on

automatically at a later time and turn off after a preset

cooking time) will be described.

NOTE: Before beginning, make sure the oven clock

shows the correct time of day.

To set the clock, first press CLOCK.

Press the number pads to set the time of

day. Press START.

NOTE: An attention tone will sound if you are using

Timed Baking and do not press START after entering

the baking temperature.

• You can use Timed Baking in one oven while

using Self-Clean in the other.

• You can use Timed Baking in both ovens at the

same time.

CLOCK

How to Set Immediate Start and Automatic Stop Convection Bake

To avoid possible burns, place the oven shelves in

the correct position before you turn the oven on.

The oven will turn on immediately and cook for a

specific length of time. At the end of cooking time,

the oven will turn off automatically.

1. Press CONVECTION BAKE.

2. Press the number pads to set the

temperature.

3. Press COOKING TIME.

NOTE: If your recipe requires

preheating, you may need to add

additional time to the length of the

cooking time.

4. Press the number pads to set the length

of baking time.

The oven temperature that you set and

the cooking time that you entered will be

displayed.

5. Press START.

The display shows the changing

oven temperature and cooking time

countdown. (The display starts changing

once the temperature reaches 100°F.)

6. Press CLEAR/OFF to clear the end of

cycle tone if necessary.

NOTE:

• The low temperature zone of this oven (between

170°F. and 200°F.) is available to keep hot cooked

foods warm. Food kept in the oven longer than two

hours at these low temperatures may spoil.

• Foods that spoil easily, such as milk, eggs, fish,

stuffings, poultry and pork, should not be allowed

to sit for more than one hour before or after cooking.

Room temperature promotes the growth of harmful

bacteria. Be sure the oven light is off because heat

from the bulb will speed harmful bacteria growth.

CLEAR

OFF

START

COOKING

TIME

BAKE

CONVECTION

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Specifications

Brand	GE
Model	JKP56AT2AA
Category	Ovens
File type	PDF
File size	1.38 MB

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Frequently Asked Questions about GE JKP56AT2AA Oven

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My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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Can my GE appliance also run on a generator? Verified

In general this is possible, but always check this with the manufacturer of your generator. Also be aware that some appliances require a lot of power when starting up (ie: refrigerators, freezers and air conditioners). It's also a good idea to use a generator that is voltage regulated and surge protected. When in doubt you should contact the manufacturer.

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