Manual Gaggenau BSP250111 Oven

Manual

6

en Important safety information

m Warning – Risk of injury!

▯ Descaling tablets may cause chemical

burns in the mouth, throat, eyes and on the

skin. Follow the safety instructions on the

packaging of the descaling tablets. Avoid

the skin coming into contact with the

descaling tablets. Keep children away from

descaling tablets.

Risk of injury!

▯ The descaling solution may cause chemical

burns in the mouth, throat and eyes or on

the skin. Avoid the skin coming into contact

with the descaling solution. Keep children

away from descaling solution. Do not drink

the descaling solution. The descaling

solution must not come into contact with

food. Rinse out the water tank thoroughly

before you next use the appliance.

m Warning – Risk of injury!

The light emitted by LED lights is very dazzling,

and can damage the eyes (risk group 1). Do not

look directly into the switched on LED lights for

longer than 100seconds.

7

Causes of damage en

]

Causes of damage

Causes of damage

Caution!

– Do not place anything directly on the cooking

compartment floor. Do not cover it with aluminium

foil. A build-up of heat may damage the appliance.

The cooking compartment floor must always be kept

clear. Always place ovenware in a perforated

cooking container or on a wire rack.

– Aluminium foil in the cooking compartment must not

come into contact with the door panel. This could

cause permanent discolouration of the door panel.

– We recommend you use a mineral water low in

chloride and without added carbonic acid if your

tap water contains large amounts of chloride

(>40 mg/l). You can inquire with your local water

supply company to obtain information about your

tap water.

– Ovenware must be heat and steam resistant.

Silicone baking tins are not suitable for combined

operation with steam.

– Only use original accessories in the cooking

compartment. Do not use any enamelled baking

trays or grill trays. Rusting material (e.g. serving

plates, cutlery) may lead to corrosion in the cooking

compartment.

– Use original small parts (e.g. knurled nuts) only.

Order small parts from our after-sales service if

these should be lost.

– Dripping liquids: When steaming with a perforated

cooking container, always insert the solid cooking

container underneath. This catches the liquid that

drips down.

– Do not store moist food in the closed cooking

compartment for long periods. It can lead to

corrosion in the cooking compartment.

– Salt, spicy sauces (e.g. ketchup or mustard) or

salted dishes (e.g. cured roast) contain chloride

and acids. These corrode the surfaces of stainless

steel. Always remove residues immediately.

– Fruit juice may leave stains in the cooking

compartment. Always remove fruit juice immediately

and wipe the cooking compartment with a moist and

dry cloth.

– Improper care of the appliance may lead to

corrosion in the cooking compartment. Refer to the

care and cleaning instructions in the instruction

manual. Clean the cooking compartment each time

you use it as soon as the appliance has cooled

down. After cleaning the cooking compartment, use

the drying programme to dry it.

– Do not detach the door seal. The appliance door

will no longer close properly if the door seal is

damaged. The fronts of adjacent units could be

damaged. Have the door seal replaced.

7

Environmental protection

Envi ronmental protection

Your new appliance is particularly energy-efficient. Here

you can find tips on how to save even more energy when

using the appliance, and how to dispose of your

appliance properly.

Saving energy

▯ Open the appliance door as little as possible while

cooking.

▯ Use dark, black lacquered or enamelled baking tins

for baking. They absorb the heat particularly well.

▯ It is best to bake several cakes one after the other.

The oven will still be hot. This reduces the baking

time for the second cake. You can also place two

loaf tins next to each other.

▯ For longer cooking times, you can switch off the

steam oven 10 minutes before the end of the

cooking time and you can use the residual heat to

finish cooking.

▯ When steaming, you can cook simultaneously on

several levels. If dishes require different cooking

times, insert the dishes that require the longest

time first.

Environmentally-friendly disposal

Dispose of packaging in an environmentally-friendly

manner.

This appliance is labelled in accordance

with European Directive 2012/19/EU

concerning used electrical and electronic

appliances (waste electrical and electronic

equipment - WEEE). The guideline

determines the framework for the return and

recycling of used appliances as applicable

throughout the EU.

Rating

More about this manual

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