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Manual Gaggenau BO421102 Oven

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Manual

Table of contents

Instruction manual

Intended use 3

(

Important safety information 4

]

Causes of damage 6

Environmental protection 6

Saving energy 6

Environmentally-friendly disposal 6

Familiarising yourself with your appliance 7

Oven 7

Display and operating controls 8

Symbols 8

Colours and display 8

Standby 9

Activating the appliance 9

Automatic door opening 9

Additional information ( and ) 9

Cooling fan 9

Function selector positions 10

Accessories 11

Special accessories 11

Before using the appliance for the first time 12

Setting the language 12

Setting the time format 12

Setting the clock 12

Setting the date format 12

Setting the date 12

Setting the temperature unit 12

Ending initial set-up 12

Heating up the oven 12

Cleaning accessories 12

Operating the appliance 13

Cooking compartment 13

Inserting accessories 13

Switching on 13

Rapid heating 13

Safety shut-off 13

Timer functions 14

Calling up the timer menu 14

Timer 14

Stopwatch 14

Cooking time 15

End of cooking time 16

Long-term timer 16

Setting the long-term timer 16

Individual recipes 17

Recording a recipe 17

Programming a recipe 17

Entering names 17

Starting recipes 18

Change recipe 18

Deleting recipes 18

Childproof lock 19

Activate the child lock 19

Deactivating the child lock 19

Home Connect 19

Setting up 19

Remote Start 20

Home Connect settings 21

Remote diagnostics 22

About data protection 22

Declaration of Conformity 22

Basic settings 23

Cleaning and maintenance 25

Cleaning agents 25

Removing the insert grids 26

Pyrolytic self-cleaning 26

Preparing pyrolytic self-cleaning 26

Starting the pyrolytic self-cleaning function 27

Cleaning accessories with pyrolytic self-cleaning 27

What to do in the event of a fault 28

Power cut 28

Demo mode 28

Replacing the oven light bulb 29

After-sales service 29

E number and FD number 29

Tables and tips 30

Vegetables 31

Side dishes and meals 32

Fish 34

Meat 35

Poultry 38

Grilling and roasting 39

Baked items 40

Desserts 44

Preserving 45

Disinfecting 46

Drying 46

Baking stone 46

Acrylamide in foodstuffs 47

Additional information on products, accessories,

replacement parts and services can be found at

www.gaggenau.com and in the online shop

www.gaggenau.com/zz/store

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Specifications

Brand	Gaggenau
Model	BO421102
Category	Ovens
File type	PDF
File size	2.43 MB

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Frequently Asked Questions about Gaggenau BO421102 Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

This was helpful (2722) Read more

What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

This was helpful (2647) Read more

Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

This was helpful (650) Read more

Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

This was helpful (627) Read more