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Manual Gaggenau BM484110 Oven

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Manual

Table of contents

Instruction manual

Important safety information 3

Causes of damage 5

Environmental protection 6

Environmentally-friendly disposal 6

Tips for saving energy 6

Getting to know the appliance 6

Display and operating controls 6

Function selector positions 7

Symbols 7

Colours and display 8

Automatic door opening 8

Additional information

( 8

Cooling fan 8

Accessories 9

Before using for the first time 9

Setting the language 9

Setting the time format 10

Setting the clock 10

Setting the date format 10

Setting the date 10

Setting the temperature unit 10

Ending initial set-up 10

Heating up the oven 11

Cleaning accessories 11

Activating the appliance 11

Standby 11

Activating the appliance 11

Microwave 12

Notes regarding ovenware 12

Microwave power setting 12

Setting the microwave 12

Oven 13

Setting the heating function and temperature 13

Rapid heating 13

Safety shut-off 13

Full surface grill 14

Setting the full surface grill 14

Combination mode 14

Setting the combination mode 14

Sequential operation 15

Setting sequential operations 15

End of cooking time 16

Automatic programmes 17

Setting a programme 17

Individual adjustment 18

Instructions for automatic programmes 18

Programme table 19

Individual recipes 20

Recording a recipe 20

Programming a recipe 21

Entering names 21

Starting recipes 22

Change recipe 22

Deleting recipes 22

Timer functions 23

Calling up the timer menu 23

Timer 23

Stopwatch 23

Long-term timer 24

Childproof lock 25

Activate the child lock 25

Deactivating the child lock 25

Basic settings 25

Cleaning 27

Self-cleaning surface in the cooking compartment 27

Cleaning agents 28

Trouble shooting 29

Power cut 29

Demo mode 29

Replacing the oven light bulb 29

Technical data 30

After-sales service 31

E number and FD number 31

Settings table and tips 31

Defrosting 32

Defrosting and heating up or cooking frozen food 32

Heating food 33

Cooking food 34

Microwave tips 35

Cakes and pastries 35

Baking tips 36

Roasting and grilling 36

Tips for roasting and grilling 38

Bakes, gratins 38

Frozen convenience products 39

Test dishes 39

Acrylamide in foodstuffs 40

Additional information on products, accessories,

replacement parts and services can be found at

www.gaggenau.com and in the online shop

www.gaggenau.com/zz/store

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Specifications

Brand	Gaggenau
Model	BM484110
Category	Ovens
File type	PDF
File size	2.29 MB

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Frequently Asked Questions about Gaggenau BM484110 Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

This was helpful (2724) Read more

What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

This was helpful (683) Read more

When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

This was helpful (652) Read more

Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

This was helpful (629) Read more