Manual Electrolux EOK96030X Oven

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Manual

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Contents
Safety information 2
Description of the Appliance 3
Before Using for the first time 5
Using the Oven 6
Uses, Tables and Tips 16
Cleaning and Care 32
What to do if … 35
Electrical Connection 36
Installation Instructions 36
Disposal 42
Guarantee/Customer Service 42
European Guarantee 43
www.electrolux.com 44
Service 45
Subject to change without notice
Safety information
Important safety instructions!
Read carefully and keep for future use!
Electrical safety
This appliance must only be connected by
a qualified installation engineer .
In the event of a fault or damage to the ap-
pliance: Take the fuses out or switch off.
Repairs to the appliance must only be
carried out by qualified service engi-
neers . Considerable danger may result
from improper repairs. If repairs become
necessary, please contact our Customer
Care Department or your dealer.
Children's safety
Never leave children unsupervised while
the appliance is operating.
This appliance is fitted with a child safety
device.
Safety during use
This appliance should be used only for
normal domestic cooking, roasting and
baking of food.
Be careful if connecting electrical applian-
ces to sockets near to this appliance. Elec-
trical leads must not be caught under the
hot oven door.
Warning: Risk of burns! The interior sur-
faces of the oven become very hot during
use.
Warning: Do not under any circum-
stances open the oven door during
steam cooking. The escaping steam can
cause moisture damage to units. Avoid
any direct contact with the escaping
steam.
If you use ingredients containing alcohol in
the oven, a slightly flammable mixture of
alcohol and air may ensue. In this case, be
careful when opening the door. Do not
handle any sources of heat, sparks or nak-
ed flames when doing so.
People (including children), who, because
of their physical, sensory or mental capa-
bilities or their inexperience or ignorance,
are not able to use the appliance safely,
should not use this appliance without su-
pervision by or instruction from a respon-
sible person.
Information on acrylamides
According to the latest scientific knowl-
edge, intensive browning of food, espe-
cially in products containing starch, can
constitute a health risk due to acryla-
mides. Therefore we recommend cook-
ing at the lowest possible temperatures
and not browning foods too much.
How to avoid damage to the appliance
Do not line the oven with aluminium foil and
do not place a baking tray or saucepan
etc. on the floor, as otherwise the oven en-
amel will be damaged by the heat build-up.
Fruit juices dripping from the baking tray
will leave stains, which you will not be able
to remove. For very moist cakes, use a
deep tray.
•Do not put any strain on the oven door
when open.
Never pour water directly into the oven
when it is hot. This could cause damage to
and discoloration of the enamel.
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Specifications

Brand Electrolux
Model EOK96030X
Category Ovens
File type PDF
File size 5.34 MB

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Frequently Asked Questions about Electrolux EOK96030X Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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I want to know the age of my Electrolux appliance. How do I do that? Verified

You can determine the age of your product by using the serial number. This can be found on your device. The first character of the serial number indicates a year (ie: 1 = 2001) and the two characters after that indicate the week of production (ie: 35 = week 35 of that year). So the serial number 13500016 indicates that the machine is from week 35 of the year 2001.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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Manual Electrolux EOK96030X Oven

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