Manual Electrolux EBCGL6CN Oven

Manual

BA_Classic_EBCGL60_0907_3_EN 5.8.2009 10:46 Uhr Seite 1

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C M Y CM MY CY CMY K

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(2 min.)

BEEP

1 2

min

BEEP

M

A

1

2

3

4

Min.

120°

80°

10 Min.

°C

M

min

+

A

- Press button with your finger tip –> set within 5 seconds!

Start-up

Control panel

Use

Oven functions

Automatic programme

Memory function Light ON/OFF

(during operations)

Clock functions

Setting

temperature & time

P = Memory function

(d = Demo function)

Oven function

Thermometer symbol

End time

Time

Griddle guides (4 oven levels)

Grill elements

Do not place aluminium foil / aluminium tray on the oven base

Baking area

Count down

Cook time

ON / Off

Rear wall heating element

Oven light

- is switched on as soon as a function

is started or the door is open

-

goes out after 10 minutes when the door

is open and appliance is switched off

General

Appliance switches

off automatically

Switch off BEEP:

Press any button

Temperature display

Appliance heats up Temperature reached

If time / end is up

Baking / Roasting

Select oven function

the temperature can be changed

(in 5 °C steps)

During operation...

Select function Select poss.

temperature

Press button repeatedly...

Select poss.

time / end

(see clock function, p.4)

(*optional accessories p.5)

FOR…

- Pastry

(up to 2 levels)

- Select temp. 15° C lower than

indicated on recipes

FAN COOKING

TemperatureOven level

Presetting:

170 °C

Setting range:

30-250 °C

Plates / grid

1 or 2* plates 1 plate: 2 or 3

2* plates: 1 + 4

1 grid + 1 plate

GRILL SIZE

Presetting:

230 °C

Setting range:

30-250 °C

Grid: 3 or 4

Plate: 1 level

below

-

Distance to heating element can

be varied up or down by grid

curve

- Insert the baking tray below as

a collection pan

- For flat grilled food such as steaks,

cutlets, sausages, fish

- Grilled toast

- Melting marzipan/ice cream

- Overcrusting of casseroles

1 grid + 1 plate

TURBOGRILL

Presetting:

180 °C

Setting range:

30-250 °C

Grid: 2 or 3

Plate: 1 level

below

- High joints

- Rollbraten (sliced roast pork)

- Poultry

- Gratins/casseroles

- etc.

- Use high-rimmed

plate with strainer*

- The joint is cooked once it

no longer holds down

- Leave the roast uncovered

for about 10 minutes before

slicing

- Line griddle with

baking paper

- Place dry food in single

layers/close together

- Open oven every now and

then, cool down half-way

- Dry sheets are particularly

suitable

- Check degree of dryness regularly

(moist or crumbly)

- Baking/drying of herbs,

fruit, vegetables (1 to 2 levels,

change plates from time to time)

- Defrosting

DEFROSTING & DRYING

1 or 2* plates Presetting:

30 °C

Setting range:

30-100 °C

1 plate: 2

2* plates: 1 + 3

(*optional accessories p. 4)

Baking tins

- Place lean meat, venison, meat loaf directly

on roasting dish

- Light forms require longer baking/roasting times

- Place baking forms/dish on shelf

- Use baking ceramics/heat-resistant

forms with hot-air

(Roasting tray, Pyrex or stoneware)

- Grill with curve upwards to prevent

slipping of roast/baking dish

Grill grid

(e.g. pizza)

- Place the griddle lined with baking paper

to avoid distortion of baking sheet

(differences in temperature)

- Use professional tray*

Frozen pastry

Sauces

Grill

- Do not insert very fatty grilled food too close under the heating element

- Always supervise grilling

- If several items of food have to be grilled in succession; clean the griddle each time

General

Baking / Roasting

- Allow the gravy to brown slightly, then pour on

hot water

- With a roasting time of over 1h: Do not add

gravy ingredients into the roasting tin until

1/2h before the end

Have you already set the time? See page 4

P = Automatic programme 1-12

Temperature

Time

MEMORY FUNCTION

Press «M» button for 2 seconds until signal

is audible (for new function button press

again for 2 seconds)

1. Switch on oven

2. Call up memory storage with M button

Start the memory function:

Possible to store one setting that will

be used again and again

the oven function can

be changed

Automatic switch off

If the function and temperature is set WITHOUT time

restriction,the oven switches off automatically as follows:

at 30 - 120 °C

at 120 - 200 °C

at 200 - 250 °C

after 12,5 h

after 8,5 h

after 5,5 h

Switching on after automatic switch off:

Switch the oven off completely, it can be switched again.

Child Safety Device

Button locking mechanism

No function

can be

selected!

Switching off

Press the off switch at the same time for about

2 seconds, until the display goes out/lights up

Child Safety Device on

Press the same button again

for about 2 seconds in order to

switch off child lock!

Switch on/off appliance

When the appliance is switched off the

residual heat is displayed until the

temperature has dropped to 40 °C

Switch on

(within 5 sec.)

evt. select

memory function

PROGRAMMED RECIPES

see baking and roasting table and programmed recipes

LOW TEMPERATURE COOKING

FUNCTIONS

Avoid excessive contamination:

- Use high-rimmed plate

with strainer*

Grid: 3 oder 4

Plate: 1

1 grid + 1 plate

- Tender, juicy roasting (lean meat)

- NOT suitable for braised

meat or roast pork.

- Sear the meat in the pan!

- Do not cover the meat in the oven!

Automatic

change (e.g. Summer-/ Wintertime)

TIME

set

When will the meal be ready?

END TIME

(first select oven function)

COOK TIME

COOKING TIME / END FUNCTION can be used at the same time:

- the oven shall be switched on and off automatically at the later time

- a programme is selected.

Clock functions

End time

Time

Count down

Cook time

0 to 23 hrs. 59 min. 0 to 99 minutes

COUNT DOWN

No impact on oven operation

set time

set duration

- After setting a time, symbol flashes for 5 sec., afterwards the time, short time or duration is illuminated, and the time starts.

- While the corresponding symbol flashes (5 sec.): Set/change times

- By repeated touch the current time can be prompted

No function when

door opened

After switching off the appliance the fan runs

until the temperature is less than 80 °C.

«OFF» appears in the display

As a shelf runner safety device,

all insertable components have

a small curved indentation at

the bottom on the right and

left-hand edge.

Always insert insertable

components so that this

indentation is at the

back of the oven interior.

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Rating

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