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Manual DeltaTrak 11048 Food Thermometer

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Manual

Digital Lollipop Thermometer

FEATURES

• Waterproof Housing

• Min/Max Reading Memory

• °C/°F Switchable

• Sharp Tip probe

• Probe cover with pocket clip on back

• Can Be Field Calibrated (Calibration pot located on back of unit under the

screw & o-ring.)

• IP67 Compliant

APPLICATIONS:

This immersible min/max thermometer is ideal for laboratory, ﬁeld, and process

measurements. Temperature is one of the most critical measurements for any

laboratory. Our thermometers are manufactured by an ISO accredited facility

with the calibration service standards directly traceable to the National Institute

of Standards and Technology (NIST).

SPECIFICATIONS

Temperature Range -58°F to 392°F (-50°C to 200°C)

Accuracy ±1°F (-4°F to 302°F), ±0.5°C (-20°C to 150°C) or ±1%

whichever is greatest

Sensor Thermistor

Display Resolution 0.1° between -20° to 200° (°C or °F) otherwise 1°

Display Reading Update 1 second

Display Window Size 0.77 in W x 0.37 in H (19.5 mm W x 9.5 mm H)

Calibration N.I.S.T. traceable by lot. Adjustable calibration

resistor beneath the screw on back

Battery 1.5 V size LR44 button alkaline or equivalent

Body Casing Polycarbonate and ABS plastic

Probe Dimensions Stainless steel, 0.14 in.(Dia.) x ~8 in.(L) (3.5

mm(Dia) x 200 mm (L))

Weight 1.25 oz. (35.4 gm)

Waterproof Rating IP67

Certification CE Mark, RoHS

The 11047 and 11048 thermometer is fully sealed against water and can

also be used for all food service applications including testing of frozen and

cooked products. Thermometer has a 200 mm (aprox. 8”) long Stainless

Steel probe, F/C switchable ranges and a one-second display update.

Includes a protective case with pocket clip and a battery.

OPERATION:

• Power On/Off - Press [On/Off] button to switch unit on or off.

• °C / °F Switchable - Press [°C/°F] button to change temperature scale.

• Min/Max Reading Memory

1) Press [Min/Max] button to display maximum temperature.

2) Press the button again to display minimum temperature.

3) Press the button again to return to current temperature.

4) Switch the thermometer off and on to clear the memory reading to current

temperature.

CAUTION: Do not expose unit to temperatures over 190°F (88°C) or

use in ovens or other heating equipment. Damage may result. Only

the sensor tip can be exposed over 190°F (88°C). When replacing

battery, make sure all screws are tightened after opening back to insure

waterproof integrity.

CALIBRATION AND CERTIFICATION SERVICES

Calibration by comparison to N.I.S.T. traceable instruments:

Our measurement instruments are certiﬁed against National Institute for

Standards and Technology (N.I.S.T.) by a Primary Standards Laboratory.

Calibrations are performed in accordance with national systems guidelines:

MIL-STD-4566A or ANSI/NCSL Z540-1 and ISO-10012

Service includes: Unit battery change, a N.I.S.T. Traceable Calibration

Certiﬁcate, a sticker with calibration information for annual maintenance, a

complementary advisory notiﬁcation when calibration is due and guaranteed

5 business day turnaround.

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Specifications

Brand	DeltaTrak
Model	11048 Food
Category	Thermometers
File type	PDF
File size	0.7 MB

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Frequently Asked Questions about DeltaTrak 11048 Food Thermometer

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

I just took my temperature but what is actually considered a 'healthy' body temperature? Verified

This partially depends on the body part where the temperature was taken. The following can be considered healthy: Forehead 35,8 to 37,6 °C, Ear 36 to 37,8°C, rectally 36,3 to 37,8°C and orally 36 to 37,4°C.

This was helpful (970) Read more

What parts of the body are best to measure body temperature? Verified

This depends on the thermometer. Some thermometers are designed for use on specific parts of the body. With a regular thermometer, rectal usage is the fastest and most accurate way to measure body temperature.

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