Manual Currys Essentials C15HMW10 Hand Mixer

Manual

GB-4 GB-5

SPECIFICATIONS

Power: 230V~50Hz, 125W

Maximum operation time: 5 mins

We continually strive to improve our products. Specications may change without

prior notice.

CLEANING AND STORAGE

• Disconnect the hand mixer from the mains socket.

• Remove the attached beaters.

• If the motor is warm, allow it to completely cool down. Wipe the outer surface of

the motor unit with a damp cloth. Never use abrasive cleaners or scouring creams.

Never immerse the motor unit in water.

• If food particles have adhered to the beater sockets or the ventilation slots in the

motor unit, brush them out with a barely damp (not wet) brush.

• Wipe any excess food particles from the mains cable.

• Wash the beaters in warm soapy water and wipe dry. If preferred, the beaters may

be washed in the dishwasher.

• After cleaning, wrap the cable around the motor unit, and store it together with the

attachments out of the reach of children.

SOME EVERYDAY TERMS

Blend: Combine liquids, fold in dry ingredients, egg whites and whipped cream.

Stir: Prepare sauces, puddings, muffins and quick breads.

Mix: Prepare batters and mixes.

Beat: Cream butter and sugar, make cookie dough, cake mixes and frosting.

Whip: To whip light and uffy mixtures, whip cream, beat eggs, make meringues.

HINTS AND TIPS

• Ingredients should be at room temperature before mixing.

• Assembly all ingredients and utensils near the mixer.

• Break eggs into a separate container, then add to the mixture.

• When mixing egg whites even the smallest amount of oil on beaters or bowl may

cause the egg whites not to aerate.

• To achieve the best results, when kneading yeast dough, we suggest that the speed

selector is in postition 1 or 2.

• Always start mixing at slow speeds. Gradually increase to the recommended speed

as stated in the recipe.

• Only mix / blend mixtures as recommended in your recipe. At any stage of mixing,

over beating can cause toughness, close texture, lack of rising or excessive shrink-

age.

• When mixing dry ingredients use the lowest speed.

• During mixing, if you need to scrape the bowl, or add ingredients, turn the mixer off

rst.

• When mixing, lightly scraping the beaters after the addition of each ingredients

assists in achieving efficient mixing. Switch the mixer off and then scrape the

beaters with a exible rubber or plastic spatula. NEVER USE ANY METAL IMPLE-

MENT.

• When mixing is complete, turn the speed selector ‘0’ and unplug the cable from

mains socket.

DSG Retail Ltd. (co. no. 504877)

1 Portal Way, London, W3 6RS, UK

Visit Partmaster.co.uk today for the easiest way to buy

electrical spares and accessories. With over 1 million

spares and accessories available we can deliver direct to

your door the very next day. Visit www.partmaster.co.uk

or call 0344 800 3456 (UK customers only) Calls charged at National Rate.

The symbol on the product or its packaging indicates that this product must not

be disposed of with your other household waste. Instead, it is your responsibility

to dispose of your waste equipment by handing it over to a designated collection

point for the recycling of waste electrical and electronic equipment. The separate

collection and recycling of your waste equipment at the time of disposal will help

conserve natural resources and ensure that it is recycled in a manner that protects

human health and the environment.

For more information about where you can drop off your waste for recycling,

please contact your local authority, or where you purchased your product.

IB-C15HMW10-160226V4

Thank you for purchasing your new Currys Essentials Mixer.

We recommend that you spend some time reading this instruction

manual in order to fully understand all the operational features it offers.

Read all the safety instructions carefully before use and keep this instruc-

tion manual for future reference.

INSTRUCTION MANUAL

HAND MIXER

C15HMW10

For general information about this appliance

and handy hints and tips, please visit

www.knowhow.com/knowledgebank or call 0344 5611234

C15HMW10_IB_RC_160226_grace.pdf 1 26/2/16 4:26 pm

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