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Manual Cookology CAF80DI Deep Fryer

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Manual

To ensure your food is evenly cooked, remove the frying drawer halfway through cooking and turn or

shake the items on the wire rack.

Always make sure the air fryer is switched off when you remove the frying drawer. Reload it once the

drawer is back in the fryer and it will start cooking again within 10 minutes.

TROUBLESHOOTING

If problems are still occurring, you can contact us at help@cookology.com

Problem Possible Cause Solution

The appliance is not plugged into a

socket

Check your connection - connect the

power cable to an earthed wall socket

The drawer s not correctly

positioned

Check that your drawer clicks into place

when inserting it into the housing.

The drawer is to full

Put smaller batches of ingredients in the

drawers

The temperature is set to low Cook at a higher temperature

The preperation time was to short Increase your cooking time

The ingredients are fried

unevenly in the air fryer

Some ingredients need to be

shaken halfway through the

cooking time

Ingredients that lie on top of or across

each other may need to be shaken

halfway through cooking.

I cannot slide the drawer into the

appliance properly

The draw

er is too full

Do not fill the basket beyond the MAX

indication

Fried snacks are not crispy when

they come out of the airfryer

The food you cooked needs to be

prepared in a traditional deep fryer

Use oven snacks or lightly brush some

cooking oil onto the snacks for a crisper

result

You are frying greasy ingredients

When you are frying ingredients that are

greasy, a large amount of excess oil will

leak i

nto the pan. The cooking oil will

produce white smoke and the pan may

heat up more than normal. This does

NOT affect the appliance or your end

cooking results.

The airfryer still contains grease

reisdues from your previous use

White smoke is caused by grease

bulding up in the apppliance. We would

recommend cleaning the appliance

before your next use

Fresh ingredients are fried

unevenly and not crips

Using Fresh Ingredients is different

to Frozen

Add more cooking oil or water in with

the Fresh Ingredients or increase

cooking time

The airfryer is not working and

has no display

The ingredients fried within the

airfryer are not cooked

White smoke comes out of the

airfryer

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More about this manual

We understand that it’s nice to have a paper manual for your Cookology CAF80DI Deep Fryer. You can always download the manual from our website and print it yourself. If you would like to have an original manual, we recommend you contact Cookology. They might be able to provide an original manual. Are you looking for the manual of your Cookology CAF80DI Deep Fryer in a different language? Choose your preferred language on our homepage and search for the model number to see if we have it available.

Specifications

Brand	Cookology
Model	CAF80DI
Category	Deep Fryers
File type	PDF
File size	1.18 MB

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Frequently Asked Questions about Cookology CAF80DI Deep Fryer

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

How often should I replace the fat or oil in my deep fryer? Verified

To achieve an optimal result, it is advisable to replace the fat or oil every 8 frying sessions if you are making snacks. If you are making fries, the fat or oil can be replaced every 12 frying sessions.

This was helpful (1015) Read more

Can I clean the inside of my deep fryer with a scourer? Verified

No. Most deep fryers have a special layer that can be damaged by using a scourer or abrasive cleaner. Only use the soft side of a scourer or a wet wipe.

This was helpful (423) Read more

What is the 'cold zone' in my deep fryer? Verified

In deep fryers with a cold zone, a part of the oil sits below the heating element. This part of the oil remains colder than the upper part. Crumbs will float to the bottom and end up in this cold zone, making sure the oil stays clean longer.

This was helpful (399) Read more