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Manual Candy FDP 299 NX Oven

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Manual

Grilling makes it possible to give food a rich brown colour quickly.

For browning we recommend that you insert the grill onto the fourth level, depending in the

proportions of the food (pag. 8).

Almost all food can be cooked under the grill except for very lean game and meat rolls.

Meat and fish that are going to be grilled should first be lightly doused with oil.

For recommended cooking times and temperatures the first time you use the oven, refer to the

tables on pages 11 ÷ 15, you may then wish to vary these times and settings in the light of your

own experience.

Clean the stainless steel and enamelled surfaces with warm, soapy water or with suitable brand

products. On no account use abrasive powders that may damage surfaces and ruin the oven’s

appearance. It is very important to clean the oven each time that it is used. Melted fat is deposited

on the sides of the oven during cooking. The next time the oven is used this fat could cause

unpleasant odours and might even jeopardise the success of the cooking. Use hot water and

detergent to clean; rinse out thoroughly. To make this chore unnecessary all models can be lined

with catalytic self-cleaning panels: these are supplied as an optional extra (see the section SELF-

CLEANING OVEN WITH CATALYTIC LINING).

Use detergents and abrasive metal pads like «brillo pads» for the stainless steel grills.

The glass surfaces as the top, oven door and warming compartment door must be cleaned when

they are cold. Damage that occurs to them because this rule was not adhered to are not covered

by the guarantee.

Never use abrasive cleaners, wire wool or sharp objects to clean the oven door glass.

Never use a steam or high pressure spray to clean the appliance.

To replace the interior light: switch off the mains power supply and unscrew bulb. Replace with

an identical bulb that can withstand very high temperatures.

Special self-cleaning panels covered in a micro-porous coating are available as optional extras

for all models. If they are fitted, the oven no longer needs to be cleaned by hand.

The fat that is splattered onto the sides of the oven during roasting is eliminated by the microporous

coating which breaks the fat down by catalysis and transforms it into gas.

Excessive splattering may nevertheless block the pores and therefore hinder self-cleaning. The

self-cleaning capacity may be restored by switching on the empty oven to maximum for about

10-20 minutes.

Do not use abrasive products, metal cleaning wads, sharp objects, rough cloths, or chemical

products and detergents that may permanently damage the catalytic lining.

It is a good idea to use deep roasting trays to roast fatty foods such as joints of meat etc. and

to put a tray underneath the grill to catch surplus fat.

These simple precautions will ensure the correct temperature and ideal conditions for catalytic

cleaning to take place.

If the walls of the oven are so thickly coated in grease that the catalytic lining is no longer effective

remove surplus grease with a soft cloth or sponge soaked in hot water.

The lining must be porous for self-cleaning to be effective.

N.B.: All catalytic linings currently on the market have a working life of about 300 hours. They

should therefore be replaced after about 300 hours.

USEFUL TIPS

Grilling

Cooking times

Cleaning and maintenance

Self-cleaning oven with catalytic

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Specifications

Brand	Candy
Model	FDP 299 NX
Category	Ovens
File type	PDF
File size	1.01 MB

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Frequently Asked Questions about Candy FDP 299 NX Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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