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Manual Bertazzoni MAS95C2EXC Range

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Manual

Installer information The installation, all adjustments, transformations and maintenance listed in this

part of the manual must be carried out only by skilled personnel.

Improper installation may cause damage to persons, animals or property, for

which the manufacture will not be held responsible.

The appliance safety or automatic adjustment devices may be changed during

the service life of the system only by the manufacturer or by the duly authorised

supplier.

Installing the cooker After having removed the various loose parts from the internal and external

packing, make sure that the cooker is not damaged. In case of doubt, do not use

the appliance and contact skilled personnel.

Keep all the dangerous packing parts (polystyrene foam, bags, cardboard,

staples, etc.) away from children.

The appliance can be installed as a freestanding unit, next to a wall at a distance of

less than 20mm (Fig.1B, Class 1Installation) or inserted between two walls (see

Fig.1A, Class 2 Subclass 1 Installation). A single sidewall that exceeds the height

of the work surface is possible. This must be at a minimum distance of 70 mm from

the edge of the cooker (see Fig.1B, Class 1 Installation).

Any walls of the adjacent furniture pieces and the wall behind the cooker must be

made with heat-resistant material that can withstand a minimum over temperature

of 65 K.

WARNING: the connection to the gas network must only use metal flexible

pipes that conform with the national standards in force.

Fig.1A

Fig.1B

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Specifications

Brand	Bertazzoni
Model	MAS95C2EXC
Category	Ranges
File type	PDF
File size	2.32 MB

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Frequently Asked Questions about Bertazzoni MAS95C2EXC Range

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

Why does the ignition on my range make a clicking sound? Verified

If the range has ben cleaned with a lot of water, the knobs might have gotten wet, triggering the ignition. Let the knobs dry. If the problem persists you should contact the manufacturer.

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The oven in my range does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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Which pans can be used on an induction range? Verified

In general all pans that are magnetic can be used on an induction range. Almost all new pans are suited for induction.

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My range has a power plug that doesn't fit a regular socket, what should I do? Verified

Many electric ranges (both ceramic and induction) have a different plug. This is because these appliances require a lot of power. Have the installation of the appliance done by a professional.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I connect a range to an extension cord? Verified

Appliances that require large amounts of power, like a range, can not be connected to all extension cords. See what the power usage of the range is, which is indicated in Watt, and check if the extension cord can handle this. There are extension cords with thicker cables that are made to handle larger appliances.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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