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Manual Bauknecht ESZ 5460 IN Oven

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Manual

Precautions and general recommendations

Conventional

electric/glass-ceramic

cooktop

• Do not switch on the

hotplates/cooking zones

when there is no pan in

position.

• The cooktop features

different size

hotplates/cooking zones.

Use pans whose base

diameter is the same as or

slightly larger than the

diameter of the

hotplate/cooking zone.

• Use flat-bottomed pans.

The use of pans with

concave or convex bottoms

may damage the cooktop.

• Do not use the cooktop as

a worksurface or a support

surface.

• Do not leave the appliance

unattended when frying

food - risk of fire.

Specific recommendations

for glass-ceramic cooktops

• With the fast boiling

function, only use stainless

steel pans with double

layer bottoms.

• If the glass ceramic surface

should break or crack due

to violent impact (falling

objects, etc.) do not use it

and call After Sales Service

immediately.

• Do not place food wrapped

in aluminium foil, plastic

containers or cloths on the

hot cooking zones.

• Do not drag pans across

the glass-ceramic surface -

risk of scratches.

• If your hob is provided

with halogen lamps, we

recommend that you do

not stare at them during

the operation.

• Avoid spilling sugar and

similar substances on the

cooktop. If necessary, clean

the cooktop carefully

following the care and

maintenance instructions in

this handbook.

Declaration of conformity CE

• These appliances are

designed to come into

contact with foodstuffs

and they are constructed in

compliance with Directive

89/109/EEC.

• They are designed solely

for use as domestic cooking

appliances. Any other use

of the appliances (e.g. for

room heating) is

considered as improper use

and potentially dangerous.

• These appliances are

designed, built and sold in

compliance with:

- the safety requirements

of "Low Voltage" Directive

73/23/EEC;

- the protection

requirements of EMC

Directive 89/336/EEC;

- the requirements of

Directive 93/68/EEC.

Download manual in English (PDF, 0.42 MB)

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Specifications

Brand	Bauknecht
Model	ESZ 5460 IN
Category	Ovens
File type	PDF
File size	0.42 MB

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Frequently Asked Questions about Bauknecht ESZ 5460 IN Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

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Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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