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Manual Bauknecht ESZ 4467 WS Oven

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Manual

Cooktop

• The cooktop must be set into a worktop

between 20 mm and 50 mm thick.

There must be nothing between the cooktop

and the oven (cross rails, brackets, etc.).

• If the cooktop is to be installed next to a

column unit, leave a distance of at least

100 mm from the edge of the cooktop to the

side of the column unit.

•

Cut an opening in the worktop of the dimensions

shown in the Product Description Sheet supplied

separately.

•

If not already present, fit the supplied seal to the

cooktop flange after cleaning the contact area as

shown in the figure.

Cooktop with electric hotplates

• If the worktop is made of wood, fit the supplied

clips.

Position the 4 spring clips (

) and fit them in their

locations on the underside of the cooktop.

Fit the cooktop into the worktop.

• If the worktop is made of marble, plastic,

ceramics, natural stone, etc.,

the cooktop must be

secured with brackets (

) code 4819 310 18528

(to be requested from After Sales Service).

Position the brackets over the holes and secure

them with the supplied screws.

Fit the cooktop into the worktop.

Glass-ceramic cooktop

N.B.:

Remove the protective film before installing the

cooktop.

• If the worktop is made of wood,

use the supplied

spring clips and screws.

Position the 4 clips (

) as shown and at the

specified dimensions.

Secure the clips using screws (

Fit the cooktop into the worktop.

• If the worktop is made of marble, plastic,

ceramics, natural stone, etc.

, the cooktop must

be secured with brackets (

) code 4819 404 78697

(to be requested from After Sales Service).

Fit the cooktop into the worktop.

Position the 4 brackets (

) as shown in the figure,

in accordance with the thickness of the worktop.

Fix the 4 screws (

) in holes (

INSTALLATION

53963-gb.fm5 Page 17 Tuesday, March 13, 2001 7:28 PM

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Specifications

Brand	Bauknecht
Model	ESZ 4467 WS
Category	Ovens
File type	PDF
File size	0.24 MB

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Frequently Asked Questions about Bauknecht ESZ 4467 WS Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

This was helpful (2726) Read more

What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

This was helpful (2652) Read more

Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

This was helpful (652) Read more

Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

This was helpful (629) Read more