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Manual Bauknecht EMZH 5465 WS Oven

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Manual

General recommendations

Before using the

appliances

• To make the most of your

new appliances read the

users instructions carefully

and keep them on hand for

consultation in the future.

• Remove the cardboard

protections and the

protective plastic film.

• Remove the accessories

from the oven and heat it

at 200°C for about an hour

to eliminate the smell of

protective grease and

insulating materials. Keep

the window open during

this procedure.

N.B.: The cooling fan runs

continuously at different

speeds according to the

temperature value of the

components when the

cooktop or the oven are in

use.

Full speed: when the

components are hot.

Reduced speed (on/off

mode): when the

components are not hot.

The on/off mode must be

considered the normal mode

when the fan is at reduced

speed.

The fan may continue to run

for the time necessary to

ensure sufficient cooling of

the components and

adjacent kitchen units after

the appliances have been

switched off.

Protecting the environment

Packing

• The packaging material is

100% recyclable and it is

marked with the recycle

symbol .

Appliances

• The appliances are built

from recyclable materials.

If you decide to scrap the

appliances please observe

local waste disposal

regulations. When you

scrap them, cut off the

power cords so that the

appliances cannot be

connected to the mains.

Precautions and general

recommendations

• Before any maintenance on

the appliances disconnect

them from the power

supply.

• Keep children away from

the appliances when they

are in use.

• The oven must be repaired

or adjusted only by a

qualified technician.

• Make sure that the

electrical wires of other

electrical appliances near

the oven do not come into

contact with hot parts and

do not become entrapped

in the oven door.

• During the cooking

process, water evaporates

from food.

All ovens require this steam

and other fumes to be

vented from the oven

cavity. For reasons of safety

and aesthetics, we have

determined that an

opening at the bottom of

the door is the optimum

solution.

Consequently, vapour may

be seen to be coming from

this area on occasions (see

picture).

This is a normal occurrence

and the bottom trim can

be cleaned after removal

of the door as described on

“Cleaning the oven and its

accessories”.

• Heavy weights must not be

placed on the open door as

this may result in damage

to the cavity and hinges.

Max weight: 7 kg (15lbs).

Fumes Exhaust

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Specifications

Brand	Bauknecht
Model	EMZH 5465 WS
Category	Ovens
File type	PDF
File size	0.47 MB

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Frequently Asked Questions about Bauknecht EMZH 5465 WS Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

This was helpful (648) Read more

Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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