Manual Whirlpool AKM 9010/NE Hob

Manual

HOB INSTRUCTIONS

EN

4000 107 25372

To get full satisfaction from the hob, please read these instructions carefully and keep them for future consultation.

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• To use the hob turn the knob(s) clockwise and position

it (them) on the required power setting.

• To turn the hob off, turn the knob(s) back to position

“0”.

• On some models there are the residual heat indicators.

These light up when the cooking zones reach

temperatures that could cause burns. These indicators

remain alight after the cooking zone is switched off, and

turn off only when the zones are no longer hot enough

to be dangerous.

Important:

To avoid permanently damaging the glass-ceramic top, do not

use:

- Pots with bottoms that are not perfectly flat.

- metal pots with enamelled bottom.

DIMENSIONS OF THE COOKTOP AND WORKTOP (mm)

2

6

3

7

8

9

4

5

1

1. Radiant cooking zone Ø 145

2. Radiant cooking zone Ø 210

3. Radiant cooking zone Ø 145

4. Radiant cooking zone Ø 180

5. Residual heat indicator (only on some models)

6. Rear right cooking zone control knob

7. Rear left cooking zone control knob

8. Front left cooking zone control knob

9. Front right cooking zone control knob

ELECTRICAL CONNECTION

Power supply voltage

Cables

(number and size)

230 V ~

3 X 2.5 mm

2

230 V 3 ~ +

4 X 1.5 mm

2

400 V 2N ~ +

4 X 1.5 mm

2

Make sure that the voltage indicated on the rating plate is

the same as the mains voltage. Technical data is given on

the rating plate on the edge of the hob and also below:

IMPORTANT SAFETY INSTRUCTIONS

YOUR SAFETY AND THAT OF OTHERS IS

VERY IMPORTANT

This manual and the appliance itself provide

important safety messages, to be read and

always observed.

WARNING:

All messages relevant to safety specify the

potential risk to which they refer and indicate how

to reduce the risk of injury, damage and electric

shocks due to incorrect use of the appliance.

Make sure to comply with the following:

• The appliance must be disconnected from

the power supply before carrying out any

installation operation.

• Installation and maintenance must be

carried out by a specialised technician, in

compliance with the manufacturer’s

instructions and the local safety regulations

in force. Do not repair or replace any part

of the appliance unless specifically stated in

the user manual.

• The appliance must be earthed.

• The power cable must be long enough

for connecting the appliance, fitted in the

cabinet, to the power supply.

• For installation to comply with the current

safety regulations, an omnipolar switch with

minimum contact gap of 3mm is required.

• Do not use multi-sockets or extension

cords.

• Do not pull the appliance’s power cable.

• The electrical parts must not be

accessible to the user after installation.

• The appliance is designed solely for

domestic use for cooking food. No other

use is permitted (e.g. heating rooms).

The Manufacturer declines any liability for

inappropriate use or incorrect setting of

the controls.

• The appliance and its accessible parts

become hot during use. Care should be

taken to avoid touching heating elements.

Children less than 8 years old shall be kept

away unless continuously supervised.

• The accessible parts can become very hot

during use. Children must be kept away

from the appliance and watched over to

ensure they do not play with it.

• Do not touch the appliance heating

elements during and after use. Do not

allow the appliance to come into contact

with cloths or other flammable materials

until all the components have cooled

sufficiently.

• Do not place flammable materials on or near

the appliance.

• Overheated oils and fats catch fire easily.

Pay attention when cooking food

products rich in fat and oil.

• This appliance can be used by children

aged from 8 years and above and persons

with reduced physical, sensory or mental

capabilities or lack of experience and

knowledge if they have been given

supervision or instruction concerning use

of the appliance in a safe way and

understand hazards involved. Cleaning

and user maintenance shall not be made

by children without supervision.

• If the surface is cracked, switch off the

appliance to avoid the possibility of electric

shock.

• The appliance is not intended to be

operated by means of an external timer

or separate remote control system.

• Unattended cooking on a hob with fat or oil

can be dangerous and may result in fire.

NEVER try to extinguish a fire with water,

but switch off the appliance and then cover

flame e.g. with a lid or a fire blanket.

Danger of fire: do not store items on the

cooking surfaces.

• Do not use steam cleaners.

• Metallic objects such as knives, forks,

spoons and lids should not be placed on

the hob surface since they can get hot.

Rating

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