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Manual Vivax DF-2003SS Deep Fryer

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Manual

HR VIVAX

REFERENTNE VRIJEDNSOTI PRŽENJA

Vremena prženja navedena u donjoj tablici samo se informativna.

VRSTA NAMIRNICE TEMPERATURA(°C) VRIJEME (min)

Račići 130℃ 2-4

Gljive 150℃ 3-5

Piletina 170℃ 12-14

Riblji prutići 170℃ 3-5

Fileti 170℃ 5

Luk 190℃ 2-4

Ponfrit 190℃ 8-10

Čips 190℃ 10-15

Čišćenje i održavanje

Uvijek odspojite utikač iz zidne utičnice prije početka

čišćenja i pričekajte da se uređaj potpuno ohladi.

1. Provjerite da je friteza isključena na termostatu i timeru prije početka čišćenja

i održavanja.

2. Pustite da se ulje ili mast ohladi.

Oprez: Nemojte pomicati uređaj i sadržaj posude dok se potpuno ne ohladi.

3. Ako se friteza ne koristi redovito, preporuka je da pohranite ulje ili tekuću

mast, nakon hlađenja u posudu u hladnjak ili nekom drugom hladnom mjestu.

Uklonite poklopac i uklonite košaru. Propustite ulje ili mast kroz fino sito u

posudu kako bi uklonili preostale čestice hrane iz ulja ili masti.

4. Ako friteza sadrži čvrste masti, dopustite masti da se stvrdne i odložite cijelu

posudu u hladnjak ili hladno mjesto. Za detalje, molimo pogledajte poglavlje

prženje na masti.

5. Ispraznite fritezu i očistite posudu za ulje s papirnatim ručnikom, a zatim

obrišite s vlažnom krpom namočenom u sapunici. Obrišite vlažnom krpom i

pustite da se osuši.

Upozorenje: Nemojte nikada uranjati grijač u vodu i ne čistite kućište za

kontrole pod tekućom vodom.

6. Čistite redovito vanjski dio friteze sa vlažnom krpom i osušite mekom i čistom

krpom.

Napomena: Nemojte koristiti abrazivna sredstva za čišćenje.

7. Očistite košaricu i ručicu u toploj vodi. Osušite ih prije ponovnog korištenja.

8. Osušite sve dijelove u potpunosti prije skladištenja.

9. Kada uređaj nije u uporabi, pohranite ga na suho i dobro prozračeno mjesto

koje je izvan dohvata djece.

10. Ako uređaj nećete koristi dulje vrijeme, čuvajte ga u originalnom pakiranju

kako bi se izbjeglo taloženje prašine i ostale prljavštine

Download manual in English (PDF, 5.37 MB)

(Consider the environment and only print this manual if it is really necessary)

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Specifications

Brand	Vivax
Model	DF-2003SS
Category	Deep Fryers
File type	PDF
File size	5.37 MB

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Frequently Asked Questions about Vivax DF-2003SS Deep Fryer

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

How often should I replace the fat or oil in my deep fryer? Verified

To achieve an optimal result, it is advisable to replace the fat or oil every 8 frying sessions if you are making snacks. If you are making fries, the fat or oil can be replaced every 12 frying sessions.

This was helpful (1066) Read more

Can I clean the inside of my deep fryer with a scourer? Verified

No. Most deep fryers have a special layer that can be damaged by using a scourer or abrasive cleaner. Only use the soft side of a scourer or a wet wipe.

This was helpful (499) Read more

What is the 'cold zone' in my deep fryer? Verified

In deep fryers with a cold zone, a part of the oil sits below the heating element. This part of the oil remains colder than the upper part. Crumbs will float to the bottom and end up in this cold zone, making sure the oil stays clean longer.

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