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Manual Tower PT16035WHT Slow Cooker

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Manual

Before First Use

Read all instructions and safety information carefully before ﬁrst use. Please retain this information

for future reference.

1. Carefully unpack and remove the parts from the packaging.

2. Place the slow cooker on a ﬂat, dry surface.

3. Remove any promotional labels or stickers.

4. Wash cooking pot and glass lid in hot soapy, water with a mild household detergent.

5. Rinse and dry thoroughly.

6. DO NOT immerse the appliance, its cord or plug in water or any other liquid.

7. Do not use harsh abrasives or chemicals.

8. Dispose of the packaging in a responsible manner.

9. Wipe the exterior of slow cooker heating base with a clean, damp cloth.

10. Your appliance is now ready for normal use.

Using Your Appliance

Preparing Your Appliance:

1. Place the base of the slow cooker on a ﬂat, dry, heat resistant surface.

2. Place your prepared ingredients into the cooking pot and cover with a glass lid. Ensure the

lid is centred. Fill the pot between 1/2 and 3/4 capacity to avoid over or under-cooking. Do not

overﬁll the cooking pot.

3. Plug the slow cooker into the mains outlet and turn the power dial to any position other than

Off. The power indicator light will come on to show the slow cooker has been plugged in, and

the unit will automatically start to operate in the selected setting.

CAUTION: Make sure all of the temperature controls are set to the OFF position before plugging in

the appliance.

4. When the food is ready, carefully remove the cooking pot from the slow cooker base.

CAUTION: ALWAYS wear oven gloves when handling the slow cooker’s hot surfaces, including the

cooking pot and glass lid.

Note: When removing the Glass Lid, tilt it so that the opening faces away from you to avoid being

burnt by steam.

5. Do not place the heated cooking pot on any surfaces affected by heat. Use a hot pad or trivet

to protect any surfaces. Take extra care when moving a cooking pot containing hot liquids.

6. Unplug the slow cooker from the mains and allow the appliance enough time to cool

completely before cleaning and storing.

Note: Always cook with the Glass Lid on and follow recommended cooking times.

Temperature Control Settings:

Note: Do not use frozen meat. Thaw meat before slow cooking.

LOW: The LOW heat setting gently simmers food for an extended period of time without

overcooking or burning. No stirring is required when using this setting. Ideal for

vegetable dishes and reheating.

Note: When using the LOW setting to cook meat dishes, the meat should be browned ﬁrst.

Tip: 1 hour of cooking on HIGH equals 2 ½ hours on LOW.

HIGH: The HIGH heat setting is ideal for use when cooking dried beans and pulses. The

HIGH setting cooks food in about half the time required for the LOW heat setting.

As food will boil when cooked on the HIGH heat setting, it may be necessary to add

extra liquid, depending on the recipe and the amount of time in which it is cooked.

Occasional stirring of stews and casseroles will improve the ﬂavour distribution.

CAUTION: Monitor food more regularly when cooking on the HIGH setting.

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Specifications

Brand	Tower
Model	PT16035WHT
Category	Slow Cookers
File type	PDF
File size	0.68 MB

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Frequently Asked Questions about Tower PT16035WHT Slow Cooker

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What is the difference between a multi cooker and a slow cooker? Verified

Some multi cookers also have a slow cooker function, but a slow cooker is usually only a slow cooker and therefore only suitable for slow cooking of food.

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