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Manual Southbend 18-36 Deep Fryer

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Manual

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IMPORTANT
FOR FUTURE REFERENCE
I
----LLL--
Please complete this informa-
tion and retain this manual for
the life of the equipment.
MODEL #
SERIAL #
A MIDDLEBY COMPANY
DATE PURCHASED
OWNER’S MANUAL
INSTALLATION
USER’S GUIDE
SERVICE
PARTS
DEEP FAT FRYER
FRONT MANIFOLD -SECTIONAL RANGE MATCH
MODELS: 1436,1442; l&36,16-42
FREE STANDING - RESTAURANT RANGE MATCH
MODEL: 14-32
These instructions should be read thoroughly before attempting installation. Set up,
installation and Performance Check should be performed by a qualified service technician.
The Manufacturer, Southbend (1100 Old Honeycutt Rd., Fuquay-Varina, North Carolina
27526), informs you that unless the installation instructions for the above described
Southbend product are followed and performed by a qualified service technician, (a person
experienced in and knowledgeable concerning the installation of commercial gas and/or
electrical cooking equipment) then the terms and conditions of the Manufacturer’s Limited
Warranty will be rendered void and no warranty of any kind shall apply.
If the equipment has been changed, altered, modified or repaired by other than a
qualified service technician during or after the 12-month limited warranty period, then
the manufacturer shall not be liable for any incidental or consequential damages to any
person or to any property which may result from the use of the equipment thereafter. Some
States do not allow the exclusion or limitation of incidental or consequential damages, so
the above limitation or exclusion thereto may not apply to you.
In the event you have any questions concerning the installation, use, care, or service of the
product, write Customer Service Department, Southbend, 1100 Old Honeycutt Rd.,
Fuquay-Varina, North Carolina 27526.
WARNINGz Improper installation, adjustment, alteration, service
or maintenance can cause property damage, injury or death. Read
the installation, operating and maintenance instructions
thoroughly before installing or servic%ug this equipment.
$4.00
DEEP FAT FRYER
(Manual
Section SR)
Download manual in English (PDF, 1.92 MB)
(Consider the environment and only print this manual if it is really necessary)

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Specifications

Brand Southbend
Model 18-36
Category Deep Fryers
File type PDF
File size 1.92 MB

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Frequently Asked Questions about Southbend 18-36 Deep Fryer

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

How often should I replace the fat or oil in my deep fryer? Verified

To achieve an optimal result, it is advisable to replace the fat or oil every 8 frying sessions if you are making snacks. If you are making fries, the fat or oil can be replaced every 12 frying sessions.

This was helpful (1008) Read more

Can I clean the inside of my deep fryer with a scourer? Verified

No. Most deep fryers have a special layer that can be damaged by using a scourer or abrasive cleaner. Only use the soft side of a scourer or a wet wipe.

This was helpful (409) Read more

What is the 'cold zone' in my deep fryer? Verified

In deep fryers with a cold zone, a part of the oil sits below the heating element. This part of the oil remains colder than the upper part. Crumbs will float to the bottom and end up in this cold zone, making sure the oil stays clean longer.

This was helpful (388) Read more
Manual Southbend 18-36 Deep Fryer