Manual Philips HD3053 Rice Cooker

Manual

English

1 Your rice cooker

Congratulations on your purchase, and welcome to

Philips!

To fully benet from the support that Philips oers,

register your product at www.philips.com/welcome.

2 Important

Read this important information leaet carefully before

you use the rice cooker and save it for future reference.

Danger

• The appliance must not be

immersed.

Warning

• This appliance is not intended

for use by persons (including

children) with reduced physical

sensory or mental capabilities,

or lack of experience and

knowledge, unless they have

been given supervision or

instruction concerning use

of the appliance by a person

responsible for their safety.

• Children should be supervised

to ensure that they do not play

with the appliance.

• This appliance should be

positioned in a stable situation

with the handles (if any)

positioned to avoid spillage of

the hot liquids.

• This appliance is intended to

be used in household and

similar applications such as:

• sta kitchen areas in shops,

oces and other working

environments;

• farm houses;

• by clients in hotels, motels

and other residential type

environments;

• bed and breakfast type

environments.

• Make sure that the damaged

power cord is replaced by

Philips, a service center

authorized by Philips or

similarly qualied persons in

order to avoid a hazard.

• The appliance is not intended

to be operated by means of

an external timer or a separate

remote-control system.

• CAUTION: Surface of the

heating element is subject to

residual heat after use.

• WARNING: Make sure to

avoid spillage on the power

connector to avoid a potential

hazard.

• Always follow the instructions

and use the appliance properly

to avoid potential injury.

• Check if the voltage indicated

on the appliance corresponds

to the local power voltage

before you connect it.

• Only connect the appliance

to a grounded power outlet.

Always make sure that the

plug is inserted rmly into the

power outlet.

• Do not use the appliance if the

plug, the power cord, the inner

pot, the sealing ring, or the

main body is damaged.

• Do not let the power cord

hang over the edge of the

table or worktop on which the

appliance stands.

• Make sure the heating

element, the temperature

sensor, and the outside of the

inner pot are clean and dry

before you put the plug in the

power outlet.

• Do not plug in the appliance or

press any of the buttons on the

control panel with wet hands.

Caution

• Never use any accessories or

parts from other manufacturers

or that Philips does not

specically recommend. If

you use such accessories or

parts, your guarantee becomes

invalid.

• Do not expose the appliance

to high temperatures, nor place

it on a working or still hot stove

or cooker.

• Do not expose the appliance

to direct sunlight.

•

Place the appliance on a stable,

horizontal, and level surface.

• Always put the inner pot in the

appliance before you put the

plug in the power outlet and

switch it on.

• Do not place the inner pot

directly over an open re to

cook rice.

• Do not use the inner pot if it is

deformed.

• The accessible surfaces

may become hot when the

appliance is operating. Take

extra caution when touching

the appliance.

• Beware of hot steam coming

out of the steam vent during

cooking or out of the appliance

when you open the lid. Keep

hands and face away from the

appliance to avoid the steam.

• Do not lift and move the

appliance while it is operating.

• Do not exceed the maximum

water level indicated in the

inner pot to prevent overow

which might cause potential

hazard.

• Do not place the cooking

utensils inside the pot while

cooking, keeping warm or

reheating rice.

• Only use the cooking utensils

provided. Avoid using sharp

utensils.

• To avoid scratches, it is

not recommended to cook

ingredients with crustaceans

and shellsh. Remove the hard

shells before cooking.

• Do not insert metallic objects

or alien substances into the

steam vent.

• Do not place a magnetic

substance on the lid. Do not

use the appliance near a

magnetic substance.

• Always let the appliance cool

down before you clean or

move it.

• Always clean the appliance

after use. Do not clean the

appliance in a dishwasher.

• Always unplug the appliance if

not used for a longer period.

• If the appliance is used

improperly or for professional

or semiprofessional purposes,

or if it is not used according

to the instructions in this

user manual, the guarantee

becomes invalid and Philips

refuses liability for any damage

caused.

Rice

Congee

Keep

Warm

Cake

Brown Rice

Rice

Congee

Brown Rice

Cake

Keep

Warm

Rice

Congee

Brown Rice

Cake

Keep

Warm

www.philips.com/welcome

User manual

www.philips.com/welcome

Warranty

Rice

Congee

Brown Rice

Cake

Keep

Warm

h

j

k

i

m n o

l

b

c

e

f

g

d

a

1

2

3

4

5

6

7 8

9 11 12

10

Electromagnetic elds (EMF)

This Philips appliance complies with all applicable

standards and regulations regarding exposure to

electromagnetic elds.

3 What’s in the box

Rice cooker main unit Rice scoop

Measuring cup Steam basket

User manual Warranty card

Overview

a

Sealing ring

i

Lid release button

b

Detachable inner lid

j

Top lid

c

Water level indications

k

Handle

d

Inner pot

l

Steam vent cap*

e

Cook function

indicators

m

Rice scoop

f

Start/Function button

n

Measuring cup

g

Keep-warm button

o

Steam basket

h

Heating element

*The steam vent cap is deatachable from inside and

undetachable from outside.

4 Using the rice cooker

Before rst use

1 Take out all the accessories from the inner pot. Remove

the packaging material of the inner pot.

2 Clean the parts of the rice cooker thoroughly before

using the rice cooker for the rst time (see chapter

‘Cleaning’).

Note

•

Make sure all parts are completely dry before you

start using the rice cooker.

Preparations before use

Before using the rice cooker, you need to follow the

preparation:

1 Measure the rice using the measuring cup provided

(Fig. 1).

2 Wash the rice thoroughly (Fig. 2).

3 Put the pre-washed rice in the inner pot.

4 Add water to the level indicated on the scale inside the

inner pot that corresponds to the number of cups of

rice used (Fig. 3). Then smooth the rice surface.

5 Press the lid release button to open the lid (Fig. 4).

6 Wipe the outside of the inner pot dry (Fig. 5), then put

the inner pot in the rice cooker (Fig. 6). Check if the

inner pot is in proper contact with the heating element.

7 Close the lid of the rice cooker (Fig. 7), put the plug in

the power socket (Fig. 8).

EN User manual ID Buku Petunjuk Pengguna

PHILIPS

PENANAK NASI

HD3053

437W

220V ~ 50-60Hz

Negara Pembuat: Cina

Diimpor oleh:

PT Philips Indonesia Commercial

JI Buncit Raya Kav 99 Jakarta 12510

Indonesia

No. Reg.: I.21.PIC1.02134.0817

HD3053

©2018 Koninklijke Philips N.V.

All rights reserved.

HD3053_UM_ID_v2.0

Note

• Each cup of uncooked rice normally gives 3 cups of

cooked rice. Do not exceed the quantities indicated

on the inside of the inner pot.

• The level marked inside the inner pot is just an

indication. You can always adjust the water level for

dierent types of rice and your own preference. If the

voltage is unstable at the area you live, it is possible

that the rice cooker overows.

• Besides following the water level indications, you can

also add rice and water at 1:1-1.2 ratio for rice cooking.

Do not exceed the quantities indicated on the inside

of the inner pot.

• Use a separate container to wash the rice to avoid

damaging the non-stick coating of the inner pot.

• Make sure that the outside of the inner pot is dry and

clean, and that there is no residue on the heating

element or the magnetic switch.

Cooking Rice

1 Follow the steps in “Preparations before use”.

2 Press the Start/Function button ( ) repeatedly

(Fig. 9).

» The Rice or Brown Rice indicator lights up.

3 Press and hold the Start/Function button ( ) for

3 seconds to start the cooking process.

4 When the cooking is nished, the rice cooker switches

to the keep-warm mode automatically, and the Keep

Warm ( ) indicator lights up (Fig. 10).

Note

• Do not exceed the volume indicated nor exceed the

maximum water level indicated in the inner pot, as

this may cause the rice cooker to overow.

• Do not open the lid right after the rice cooker enters

the keep-warm mode and ensure that rice is in keep-

warm mode for 15 minutes if you cook much rice.

• After the cooking process is started, you can press

the Keep Warm button to terminate the current work,

and the appliance goes to standby mode.

Making Congee

1 Put the food and ingredients of the porridge or soup in

the inner pot.

2 Follow the steps in “Preparations before use”.

3 Press the Start/Function button ( ) repeatedly

(Fig. 11).

» The Congee indicator lights up.

4 Press and hold the Start/Function button ( ) for

3 seconds to start the cooking process.

5 When the cooking is nished, the rice cooker switches

to the keep-warm mode automatically, and the Keep

Warm ( ) indicator lights up (Fig. 10).

Note

• You can cook porridge by following the water level

indications in the inner pot or by the ratio of rice and

water 1:8.

• Do not exceed the maximum water level indicated

in the inner pot, as this may cause the rice cooker to

overow.

• The porridge may be thicken if it's in keep-warm mode

for a long time.

Making cake

1 Whisk the ingredients for cake well.

2 Coat the inner pot with some butter or cooking oil, and

then pour the cake mixture into it.

3 Close the lid of the rice cooker, put the plug in the

power socket.

4 Press the Start/Function button ( ) repeatedly

(Fig. 12).

» The Cake indicator lights up.

5 Press and hold the Start/Function button ( ) for

3 seconds to start the cooking process.

6 When the cooking is nished, the rice cooker switches

to the keep-warm mode automatically, and the Keep

Warm ( ) indicator lights up (Fig. 10).

7 Open the lid and carefully take out the inner pot to cool

down.

8 After the inner pot has cooled down, put a plate or cake

rack on top of the pot, and then ip over to take the

cake out.

Baking recipe

1 Ingredients:

• Small amount

• 3 medium eggs

• 120g castor sugar (about 2/3 cup)

• 100g cake mix our (about 1 cup)

• 50g butter (about 1/3 cup)

• 18g milk (about 1/10 cup)

• Large amount

• 5 medium eggs

• 180g castor sugar (about 1 cup)

• 180g cake mix our (about 2 cups)

• 80g butter (about 2/3 cup)

• 36g milk (about 2/5 cup)

Tip

• You can adjust the ratio of the ingredients according

to personal taste.

2 Separate the egg white and egg yolk in two containers.

3 Add the castor sugar into egg white and egg yolk. Use

the egg beater to beat the cream till puy and creamy.

Tip

• Use 40

o

C water to warm the egg if it's cold, so that

the cake is soft and uy.

• The container and the egg beater must be clean and

free from grease. Otherwise, the egg cannot be milky.

Do not stir in the inner pot to avoid damaging the

non-sticky coating.

4 Add the cake mix our and stir well.

5 Add milk and the melted butter (heat the butter until it

melts), quickly stir the ingredients.

Rating

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