Manual Panasonic SD-2501 Bread Maker

Need a manual for your Panasonic SD-2501 Bread Maker? Below you can view and download the PDF manual for free in English. This product currently has 2 frequently asked questions, 2 comments and has 3 votes with an average product rating of 67/100. If this is not the manual you want, please contact us.

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Manual

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English
19
Making Brioche Dough
1
42, 3
Turn to P. 25 for
dough recipes
To cancel/stop once
started
(hold for more than
1 second)
Preparations
(P. 14)
Cut the butter for adding later for 1–2 cm cubes and keep them in fridge.
Set the kneading blade into the bread pan.
Place the ingredients in the bread pan in the order listed in the recipe.
Set the bread pan into the main unit, and plug the machine into the socket.
Select
1
menu ‘23’
(SD-2500: ‘21’)
[Simple way to make brioche]
Add butter with other
ingredients at the beginning.
Cut the butter into 2 cm cubes and place them
into the bread pan at the same time as the other
ingredients.
Follow the steps shown on the left. However,
when the machine beeps on step 3 to add extra
butter, please leave as it is.
Time required for completion is 1 hr 50 minutes.
* When butter is added at the beginning, flavour,
texture and rising of bread are a little different from
the time bread is baked with extra butter added in
later.
A ‘Rest’ process will begin immediately after
starting, followed by ‘Knead’ and ‘Rise’.
Start the machine
2
Time until adding the extra butter or ingredients
The start light will come on.
Adding additional butter when the beep
3
sounds, then press ‘Start’ again
Complete placing the additional cubed butter while ‘ is flashing.
After the Start
pad is pressed
Display indicates remaining time until completion of the program
When adding extra ingredients such as raisins,
add them with the butter. (Use max. 150 g for
ingredients)
Even without pressing the Start pad, kneading
will continue after 5 min. It does not continue
kneading immediately, even if the Start pad is
pressed after adding butter or ingredients.
Do not add butter after display shows remaining
time. (P. 35)
Press ‘Stop’ and remove dough
4
when machine beeps 8 times and the bar at ‘End’ flashes
The flashing start light will go off.
Shape the finished dough and allow it to rise for
the second time according to the recipe, then
bake in the oven.
Download manual in English (PDF, 6.01 MB)
(Consider the environment and only print this manual if it is really necessary)

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67%
33%
3 votes

Join the conversation about this product

Here you can share what you think about the Panasonic SD-2501 Bread Maker. If you have a question, first carefully read the manual. Requesting a manual can be done by using our contact form.

Jeanine Van Aerde 21-06-2021
A machine to put you against, so easy to use

reply | This was helpful (0) (Translated by Google)
THONON ANITA 23-08-2022
CC my bread does not rise with flour and integrated yeast -- and with fresh yeast can you help me THANK YOU

reply | This was helpful (0) (Translated by Google)

More about this manual

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Specifications

Brand Panasonic
Model SD-2501
Category Bread Makers
File type PDF
File size 6.01 MB

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Frequently Asked Questions about Panasonic SD-2501 Bread Maker

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

Can I clean the baking tin of my bread maker with a scourer? Verified

No. Most bread makers have a baking tin with a non-stick layer that can be damaged by using a scourer or abrasive cleaner. Only use the soft side of a scourer or a wet wipe.

This was helpful (648) Read more

Why do I need to remove the tray before adding ingredients? Verified

This is to prevent ingredients from falling on a heating element. They might burn and cause smoke.

This was helpful (558) Read more
Manual Panasonic SD-2501 Bread Maker

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