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Manual Panasonic MK-F500WTQRU Food Processor

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Manual

 Unplug the Plug when the appliance is not in use.

(Otherwise it may cause electric shock, or fire caused by current leakage.)

 Remove the Bowl, Blender Jug and the Mill Container before lift up the Motor Housing from the

table.

(It may cause injury.)

 Switch off the appliance and disconnect it from power supply before changing accessories or

approaching parts that are moving during operation.

(It may cause injury.)

 When carrying the appliance, be sure to hold the Motor Housing with both hands. Do not carry it

by holding only the Bowl or Blender Jug or Mill Container.

(It may cause injury.)

 If the Blender Cutting Blade gets stuck, switch off the Blender, then unplug.

Do not insert your finger into the Blender Jug. Use a rubber spatula to remove the ingredients that

are blocking the Blender Cutting Blade.

(It may cause injury.)

 Do not place the appliance in the following places.

• In a location where the appliance being expose to excessive moisture, temperature or direct sunlight.

(It may cause malfunction.)

• Any high or low temperature location such as fridge, freezer, microwave or oven.

(It may cause malfunction or breakage.)

 Do not process hard ingredients (e.g. hard meat, meat with bones) or viscous material.

(It may cause malfunction.)

Attachments

Knife Blade

Description

Hard ingredients, viscous ingredients, e.g. coffee beans, dried soyabeans, frozen

food, dried squid, and etc.

Grating Blade Viscous ingredients, ingredients with high hard fiber concentrations, ingredients that

are too small and thin, e.g. yam, celery, leek, pine nuts, and etc.

Salad Drainer Large chunky ingredients, ingredients that are soft and fragile, e.g. large carrot or

potato chunks, tomato, tofu, pasta, noodle, and etc.

Blender

Dry Mill

Kneading Blade Ingredients not suited for dough making, e.g. meat, vegetables, nuts, sauces, spreads.

Slicing Blades,

Shredding Blades

and Julienne Blade

Ingredients with high hard fiber concentrations, viscous ingredients, ingredients that

are too soft, e.g. hard vegetables, frozen food, ham, turmeric, ginger, lettuce, tomato,

peach, chocolate and etc.

Whipping Blade Any other ingredients aside from egg whites and fresh cream.

Citrus Press Any other ingredients aside from citrus fruits, e.g. apple, kiwi and etc.

CAUTION

English

Hard ingredients, highly sticky ingredients, ingredients with low water content,

e.g. turmeric, dried soyabeans, frozen food, meat, fish, boiled potatoes, or

just ice cubes, and etc.

Hard nuts, dried fruit, ingredients with high hard fiber concentration, moist ingredients,

liquids, e.g. various nuts, raisins, meat, vegetables, boiled egg, turmeric, and etc.

Before Use:

Always operate the appliance on a clean, dry, flat, hard and smooth surface, and clean the Rubber Foot (P.6)

before use to ensure that the Rubber Foot suction is at optimum performance.

Prohibited Ingredients:

IMPORTANT INFORMATION

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Specifications

Brand	Panasonic
Model	MK-F500WTQRU
Category	Food Processors
File type	PDF
File size	5.63 MB

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