Manual OK ODF 5311-M Deep Fryer

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Manual

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ODF 5311 M
FRITTEUSE // DEEp FRyER // FREIDORA // FRITEUSE
DE
GEBRAUCHSANWEISUNG 3
IT
MANUALE DELL’UTENTE 51
EL
ΟΗΓIΕΣ ΧΡΗΣΗΣ 11
NL
GEBRUIKSAANWIJZING 59
EN
USER MANUAL 19
pL
INSTRUKCJA OBSŁUGI 67
ES
MANUAL DE INSTRUCCIONES 27
pT
MANUAL DE UTILIZAÇÃO 75
FR
MODE D’EMPLOI 35
SV
BRUKSANVISNING 83
HU
FELHASZNÁLÓI KÉZIKÖNYV 43
TR
KULLANIM KILAVUZU 91
9
RESTART
1
2
3
10
11
RESTART
12
IM_ODF 5311 M_170113_V05
www.ok-online.com
Imtron GmbH
Wankelstraße 5
85046 Ingolstadt
Germany
www.imtron.eu
IM_ODF 5311_170113_V05_HR.indb 1 13/1/2017 4:50 PM
Download manual in English (PDF, 4.74 MB)
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Silvia Bonadonna 12-11-2019
Should the oil be placed where there is the resistance?

reply | This was helpful (0) (Translated by Google)

More about this manual

We understand that it’s nice to have a paper manual for your OK ODF 5311-M Deep Fryer. You can always download the manual from our website and print it yourself. If you would like to have an original manual, we recommend you contact OK. They might be able to provide an original manual. Are you looking for the manual of your OK ODF 5311-M Deep Fryer in a different language? Choose your preferred language on our homepage and search for the model number to see if we have it available.

Specifications

Brand OK
Model ODF 5311-M
Category Deep Fryers
File type PDF
File size 4.74 MB

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Frequently Asked Questions about OK ODF 5311-M Deep Fryer

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

How often should I replace the fat or oil in my deep fryer? Verified

To achieve an optimal result, it is advisable to replace the fat or oil every 8 frying sessions if you are making snacks. If you are making fries, the fat or oil can be replaced every 12 frying sessions.

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Can I clean the inside of my deep fryer with a scourer? Verified

No. Most deep fryers have a special layer that can be damaged by using a scourer or abrasive cleaner. Only use the soft side of a scourer or a wet wipe.

This was helpful (409) Read more

What is the 'cold zone' in my deep fryer? Verified

In deep fryers with a cold zone, a part of the oil sits below the heating element. This part of the oil remains colder than the upper part. Crumbs will float to the bottom and end up in this cold zone, making sure the oil stays clean longer.

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Manual OK ODF 5311-M Deep Fryer