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Manual Imarflex IMC-4000S Multi Cooker

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Manual

GRILLING

1. Plug the unit into the convenience outlet.

2. Set the Temperature Control Knob to 220ºC.

3. When the Multi-cooker reaches the required temperature, line up the barbecue/food

inside the Inner Pot. Turn the food once in a while.

4. Once the food is cooked, remove from the Multi-cooker.

5. Turn OFF and unplug after use.

SHABU-SHABU

1. Place Inner Pot inside the Multi-cooker.

2. Fill the pot with the desired amount of water or soup base for SHABU-SHABU.

3. Set the Temperature Control Knob to 100ºC.

4. Let it boil.

5. Put all the desired ingredients and seasoning.

6. Enjoy.

7. Turn OFF and unplug after use.

CLEANING AND MAINTENANCE

1. Always unplug and allow the Multi-cooker to cool off before cleaning.

2. Wash the Inner Pot and Lid with soap and water using sponge. Do not use abrasive

materials to avoid scratches. Wipe it dry.

3. Do not immerse the Multi-cooker in water.

4. Wipe the body with damp cloth.

5. Occasionally wipe the exterior surfaces with a damp cloth.

6. Periodically ensure that there are no foreign objects stuck in the inner part of the multi-

cooker. Remove them and wipe the surfaces with damp cloth.

7. Inspect the electrical cord periodically to ensure that it is not damaged in any way.

Download manual in English (PDF, 0.27 MB)

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Specifications

Brand	Imarflex
Model	IMC-4000S
Category	Multi Cookers
File type	PDF
File size	0.27 MB

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Frequently Asked Questions about Imarflex IMC-4000S Multi Cooker

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What can a multi cooker do? Verified

Multi cookers are suitable for all kinds of different cooking methods. Most models can boil, simmer, broil, bake, stew, fry, grill and steam.

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What is the difference between a multi cooker and a slow cooker? Verified

Some multi cookers also have a slow cooker function, but a slow cooker is usually only a slow cooker and therefore only suitable for slow cooking of food.

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