Manual Hamilton Beach 25504 Egg Cooker
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Manual
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Read before use.
Lire avant utilisation.
Lea antes de usar.
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed to
reduce the risk of fire, electric shock, and/or injury to persons, including the following:
1. Read all instructions.
2. This appliance is not intended for use
by persons (including children) with
reduced physical, sensory, or mental
capabilties, or lack of experience and
knowledge, unless they are closely
supervised and instructed concerning
use of the appliance by a person
responsible for their safety.
3. Close supervision is necessary when any
appliance is used by or near children.
Children should be supervised to ensure
that they do not play with the appliance.
4. Do not touch hot surfaces. Use handles
or knobs. Use pot holders when
removing hot containers.
5. To protect against a risk of electrical
shock, do not immerse cord, plug, or
base in water or other liquid.
6. Unplug from outlet when not in use and
before cleaning. Allow to cool before
putting on or taking off parts and before
cleaning.
7. Do not operate any appliance with a
damaged supply cord or plug, or after
the appliance malfunctions or has been
dropped or damaged in any manner.
Supply cord replacement and repairs
must be conducted by the manufacturer,
its service agent, or similarly qualified
persons in order to avoid a hazard.
Contact Customer Service for
information on examination, repair, or
adjustment as set forth in the Limited
Warranty.
8. The use of accessory attachments
not recommended by the appliance
manufacturer may cause injuries.
9. Do not use outdoors.
10. Do not let cord hang over edge of
table or counter or touch hot surfaces,
including the stove.
11. Do not place on or near a hot gas or an
electric burner, or in a heated oven.
12. Extreme caution must be used when
moving an appliance containing hot
food, water, or other hot liquids.
13. To disconnect, turn unit off ( ) and then
remove plug from wall outlet.
14. Do not use appliance for other than
intended use.
15. Lift and open cover carefully to avoid
scalding, and allow water to drip into the
water reservoir.
16. Do not place the unit directly under
cabinets when operating as this product
produces large amounts of steam.
Avoid reaching over the product when
operating.
17. Water reservoir may remain hot after
unit is turned off.
18. Do not operate the appliance by means
of an external timer or separate remote-
control system.
SAVE THESE INSTRUCTIONS
Other Consumer Safety Information
This appliance is intended for household use only.
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WARNING
Electrical Shock Hazard: This product is provided with a polarized plug (one
wide blade) to reduce the risk of electric shock. The plug fits only one way into a polarized
outlet. Do not defeat the safety purpose of the plug by modifying the plug in any way or by
using an adapter. If the plug does not fit fully into the outlet, reverse the plug. If it still does
not fit, have an electrician replace the outlet.
The length of the cord used on this appliance was selected to reduce the hazards of
becoming tangled in or tripping over a longer cord. If a longer cord is necessary, an
approved extension cord may be used. The electrical rating of the extension cord must
be equal to or greater than the rating of the appliance. Care must be taken to arrange the
extension cord so that it will not drape over the countertop or tabletop where it can be
pulled on by children or accidentally tripped over.
To avoid an electrical circuit overload, do not use another high-wattage appliance on the
same circuit with this appliance.
Egg Cooker
Cuiseur d’oeufs
Máquina para cocer huevos
To order parts:
US:
hamiltonbeach.com
Canada:
hamiltonbeach.com.ca
Mexico:
hamiltonbeach.com.mx
Parts and Features
Before first use: Wash Lid, Poaching Tray, Omelet/Steaming Tray, Egg Holder, and Water
Measuring Cup in warm, soapy water. Rinse and dry. Wipe interior of Water Reservoir with a
damp, nonabrasive cloth.
1. Steam Vent
2. Lid
3. Poaching Tray
4. Omelet/Steaming Tray
5. Egg Holder
6. Base
7. Water Reservoir
8. ON/OFF ( ) Button with Sound Alert
9. Water Measuring Cup
How to Make Hard-, Medium-, or Soft-Cooked Eggs
NOTE: Never operate Egg Cooker without water in Water Reservoir, or use a liquid other
than water for cooking purposes, since this may damage unit.
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WARNING
Food Safety Hazard.
• Consuming raw or undercooked eggs may increase your risk of foodborne illness.
• For more information, refer to the U.S. FDA’s Food Facts “Playing It Safe With Eggs” at
http://www.foodsafety.gov/keep/types/eggs/index.html.
According to the FDA:
• Thorough cooking is perhaps the most important step in making sure eggs are safe. Cook
eggs until both yolk and white are firm. Scrambled eggs should not be runny.
• Casseroles and other dishes containing eggs should be cooked to 160°F (72°C). Use a food
thermometer to be sure.
• For recipes that call for eggs that are raw or undercooked when dish is served, use either
shell eggs that have been treated to destroy salmonella by pasteurization or another approved
method, or use pasteurized egg products.
1. Choose the number of large eggs you
want to cook and locate type of cooked
egg you want on Water Measuring Cup.
Fill with cold water to that line.
NOTE: This product works best for large
eggs. Adjust amount of water for other
sizes of eggs.
2. Pour water into Water Reservoir.
NOTE: Always use cold water.
3. Place Egg Holder on top of Base.
Fill with desired amount of large eggs.
4. Cover with Lid. Press ON/OFF ( )
Button. Red light will come on.
5. Unit will sound when eggs are cooked and water
has evaporated. Press ON/OFF ( ) Button.
NOTE: Cooking time may vary
depending on number of eggs and
desired doneness. Approximate cooking
time is up to 18 minutes for seven hard-
cooked eggs.
6. Remove Lid. With oven mitts, lift Egg
Holder with eggs by handles.
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WARNING
Burn Hazard. Always use
oven mitts to protect hands when opening
egg cooker. Escaping steam can burn.
7. Gently lower eggs into cold water.
Remove eggs from water when eggs
are cooled. Refrigerate eggs or serve
immediately.
How to Make Poached Eggs
1. Fill Water Measuring Cup with cold water
to line.
2. Pour water into Water Reservoir and
repeat with same amount of cold water.
3. Lightly spray Poaching Tray with nonstick
cooking spray. Place Egg Holder and
then Poaching Tray on top of Base.
4. Crack 1 large egg into one side of
Poaching Tray. Repeat for other side.
Tray cooks 2 eggs at once.
5. Cover with Lid. Press ON/OFF ( )
Button. Red light will come on. Eggs will
cook about 8 to 13 minutes based on
desired doneness.
6. Unit will sound when water has
evaporated. Press ON/OFF ( ) Button.
7. Remove eggs. Serve immediately.
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WARNING
Burn Hazard. Always use
oven mitts to protect hands when opening
egg cooker. Escaping steam can burn.
How to Make an Omelet
1. Fill Water Measuring Cup with cold water
to 30 ml line for 1-egg omelet or 50 ml
for 2-egg omelet.
2. Pour water into Water Reservoir.
3. Lightly spray Omelet/Steaming Tray with
nonstick cooking spray. Place Egg Holder
and then Omelet/Steaming Tray on top
of Base.
4. Pour egg mixture into Omelet/Steaming
Tray and cover with Lid.
5. Press ON/OFF ( ) Button. Red light
will come on. 1-egg omelet will cook
about 5 minutes or 2-egg omelet will
cook about 8 minutes. Unit will sound
when water has evaporated.
6. Press ON/OFF ( ) Button.
7. Remove omelet, fold over and serve
immediately.
How to Use as Steamer
1. Pour 80 ml cold water into Water
Reservoir.
2. Add 1 cup chopped vegetables to
Omelet/Steaming Tray.
3. Place Egg Holder and then Omelet/
Steaming Tray on top of Base.
4. Press ON/OFF ( ) Button. Red light
will come on. Omelet will cook about
5 to 8 minutes. Unit will sound when
water has evaporated.
5. Press ON/OFF ( ) Button.
6. Serve immediately.
Care and Cleaning
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WARNING
Electrical Shock Hazard. Disconnect power before cleaning. Do not immerse
cord, plug, or base in water or any liquid.
1. Unplug unit and allow all parts to cool
completely.
2. Wash removable parts in hot, soapy
water. Rinse and dry. Poaching Tray and
Egg Holder are dishwasher-safe in top
rack only. DO NOT use “SANI” setting
when washing in dishwasher. “SANI”
cycle temperatures could damage your
product.
3. Wipe interior of Water Reservoir with a
damp, nonabrasive cloth.
4. For discoloration of Water Reservoir
from water deposits: Cool Egg Maker
completely. Pour white vinegar into
Water Reservoir and let stand a few
minutes. Discard vinegar. Wipe Water
Reservoir with a damp, soapy cloth.
Wipe Reservoir with a clean, damp cloth
and dry.
NOTE: Using filtered water will help
reduce mineral deposits.
Troubleshooting
Eggs are overcooked.
• Have you used medium or small eggs? This product works best with large eggs. Follow water
recommendation for one less egg than what you are cooking.
Eggs are undercooked.
• Not enough water was in Water Reservoir. Add additional water.
• Did you use extra large or jumbo eggs? This product works best with large eggs.
Eggs are slightly brown on shell after cooking.
• Different types of water may discolor egg shells. Eggs are safe to eat.
Eggs are difficult to peel.
• Very fresh eggs can be difficult to peel. It is easiest to peel eggs that have been refrigerated
1 week to 10 days. To peel an egg, crackle shell all over by gently tapping egg on a table or
countertop. Roll egg between your hands to loosen shell. Then peel off shell, starting at large
end. Hold egg under running water or dip it in water to make peeling easier.
Limited Waranty
This warranty applies to products purchased and used in the U.S. and Canada. This is the
only express warranty for this product and is in lieu of any other warranty or condition.
This product is warranted to be free from defects in material and workmanship for a period
of five (5) years from the date of original purchase in Canada and one (1) year from the
date of original purchase in the U.S. During this period, your exclusive remedy is repair or
replacement of this product or any component found to be defective, at our option; however,
you are responsible for all costs associated with returning the product to us and our returning
a product or component under this warranty to you. If the product or component is no longer
available, we will replace with a similar one of equal or greater value.
This warranty does not cover glass, filters, wear from normal use, use not in conformity with
the printed directions, or damage to the product resulting from accident, alteration, abuse, or
misuse. This warranty extends only to the original consumer purchaser or gift recipient. Keep
the original sales receipt, as proof of purchase is required to make a warranty claim. This
warranty is void if the product is used for other than single-family household use or subjected
to any voltage and waveform other than as specified on the rating label (e.g., 120 V ~ 60 Hz).
We exclude all claims for special, incidental and consequential damages caused by breach
of express or implied warranty. All liability is limited to the amount of the purchase price.
Every implied warranty, including any statutory warranty or condition of merchantability
or fitness for a particular purpose, is disclaimed except to the extent prohibited by law, in
which case such warranty or condition is limited to the duration of this written warranty.
This warranty gives you specific legal rights. You may have other legal rights that vary
depending on where you live. Some states or provinces do not allow limitations on implied
warranties or special, incidental, or consequential damages, so the foregoing limitations may
not apply to you.
To make a warranty claim, do not return this appliance to the store. Please write Hamilton
Beach Brands, Inc., Customer Service Department, 4421 Waterfront Dr., Glen Allen, VA 23060,
or visit hamiltonbeach.com/customer-service in the U.S. or hamiltonbeach.ca/customer-
service in Canada. For faster service, locate the model, type, and series numbers on your
appliance.
CAUTION: HOT SURFACE. The temperature of
accessible surfaces may be high when the appliance is
operating.
PRÉCAUTIONS IMPORTANTES
Pour utiliser un appareil électroménager, vous devez toujours prendre des mesures
élémentaires de sécurité pour réduire le risque d’incendie, d’électrocution et/ou de blessure
corporelle, en particulier les mesures suivantes :
1. Lire toutes les instructions.
2. Cet appareil n’est pas destiné à être utilisé
par des personnes (y compris les enfants)
dont les capacités physiques, sensorielles
ou mentales sont réduites, ou manquant
d’expérience et de connaissance, sauf
si elles sont étroitement surveillées et
instruites sur l’utilisation de l’appareil
par une personne responsable de leur
sécurité.
3. Une surveillance étroite est requise pour
tout appareil utilisé par ou près des
enfants. Surveiller que les enfants ne
jouent pas avec l’appareil.
4. Ne pas toucher les surfaces chaudes.
Utiliser les poignées ou les boutons.
Utiliser des sous-plats pour déposer les
récipients chauds.
5. Pour se protéger contre le risque de choc
électrique, ne pas immerger le cordon, la fiche
ou la base dans l’eau ou tout autre liquide.
6. Débrancher l’appareil de la prise de
courant électrique lorsqu’il n’est pas
utilisé et avant un nettoyage. Le laisser
refroidir avant un nettoyage et avant d’y
placer ou d’y enlever des pièces.
7. Ne pas faire fonctionner un appareil
électroménager avec un cordon ou
une fiche endommagée, ou lorsque
l’appareil ne fonctionne pas bien ou
a été échappé ou endommagé d’une
manière quelconque. Le remplacement
et la réparation du cordon d’alimentation
doivent être faits par le fabricant, son
agent de service ou toute personne
qualifiée de façon à éviter tout danger.
Veuillez communiquer avec le service à
la clientèle pour obtenir de l’information
concernant l’inspection, la réparation
ou le réglage, comme précisé dans la
garantie limitée.
8. L’utilisation d’accessoires non recommandés
par le fabricant d’électroménagers peut
causer des blessures.
9. Ne pas utiliser à l’extérieur.
10. Ne pas laisser le cordon pendre du bord
d’une table ou d’un comptoir, ou toucher
des surfaces chaudes, y compris la
cuisinière.
11. Ne pas placer sur ou près d’un brûleur
chaud à gaz ou électrique ou dans un
four chaud.
12. Exercer une très grande prudence lors du
déplacement d’un appareil contenant des
aliments, de l’eau ou tout autre liquide
chaud.
Pour commander des
pièces:
Canada:
hamiltonbeach.ca
Pièces et caractéristiques
Avant la première utilisation : Laver le couvercle, le pocheuse, le plateau à omelette/cuisson
vapeur, le support d’oeufs et la tasse à mesurer pour l’eau dans l’eau chaude savonneuse.
Rincer et sécher. Essuyer l’intérieur du réservoir à eau avec un linge humide et non abrasif.
1. Évent à vapeur
2. Couvercle
3. Pocheuse
4. Plateau à omelette/cuisson vapeur
5. Support d’oeufs
6. Base
7. Réservoir d’eau
8. Bouton de MARCHE/ARRÊT ( ) et alarme
9. Tasse à mesurer pour l’eau
Cuisson des oeufs durs, mollets ou à la coque
REMARQUE : Ne jamais faire fonctionner le cuiseur d’oeufs sans eau ou tout autre liquide
au centre du réservoir pour éviter d’endommager l’appareil.
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AVERTISSEMENT
Risques relatifs à la salubrité des aliments.
• La consommation d’oeufs crus ou mal cuits peut augmenter le risque de maladie d’origine
alimentaire.
• Pour obtenir plus d’information, consulter le site http://www.hc-sc.gc.ca/fn-an/securit/
kitchen-cuisine/eggs-oeufs-fra.php.
Selon Santé Canada :
• Une cuisson complète est sans doute l’étape la plus importante pour s’assurer que les oeufs
sont salubres. Cuire les oeufs jusqu’à ce que le jaune et le blanc soient fermes. Les oeufs
brouillés ne doivent pas être coulants.
• Les casseroles et autres plats contenants des oeufs doivent cuire jusqu’à ce que la
température atteigne 72 °C (160 °F). Utiliser un thermomètre de cuisine pour s’en assurer.
• Pour toutes recettes nécessitant des oeufs crus ou légèrement cuits au moment du service,
utiliser des oeufs dont la coquille a subi un traitement de destruction de la salmonelle par
pasteurisation ou toute autre méthode approuvée, ou des produits d’oeufs pasteurisés
1. Choisir la quantité de gros oeufs à cuire
et repérer la catégorie sur la tasse à
mesurer. Remplir d’eau froide jusqu’à la
ligne de la catégorie choisie.
REMARQUE : Ce produit fonctionne
mieux avec de gros oeufs. Ajuster la
quantité d’eau pour les autres formats
d’oeufs.
2. Verser l’eau au réservoir d’eau.
REMARQUE : Toujours utiliser de l’eau
froide.
3. Déposer le support d’oeufs sur la base.
Déposer la quantité souhaitée de gros
oeufs.
4. Couvrir avec le couvercle. Appuyer sur le
bouton MARCHE/ARRÊT ( ). Le témoin
rouge s’allumera.
5. L’appareil émet un signal sonore
lorsque les oeufs sont cuits et que l’eau
est évaporée. Appuyer sur le bouton
MARCHE/ARRÊT ( ).
REMARQUE : Le temps de cuisson peut
varier selon le nombre d’oeufs et le
degré de cuisson désiré. Le temps de
cuisson pour cuire sept oeufs durs est
d’environ 18 minutes.
6. Retirer le couvercle. Mettre des gants de
cuisinier et soulever le support d’oeufs
contenant les oeufs par les poignées.
ATTENTION : SURFACE CHAUDE. La température des
surfaces accessible peut être élevée lors du fonctionnement de
l’appareil.
13. Pour débrancher, s’assurer que la
commande de cuisson est relevée ( )
et puis débrancher de la prise murale.
14. N’utiliser cet appareil que pour les
fonctions auxquelles il est destiné.
15. Soulever et ouvrir le couvercle avec
précaution pour éviter l’échaudage et
permettre l’égouttement de l’eau dans
le réservoir à eau.
16. Ne pas placer l’appareil directement sous
les armoires pendant le fonctionnement,
car cet appareil dégage une grande
quantité de vapeur. Éviter de tendre la
main pour atteindre l’appareil pendant le
fonctionnement.
17. Le réservoir d’eau peut rester chaud une
fois que l’appareil est éteint.
18. Ne pas faire fonctionner cet appareil avec
une minuterie externe ou un système de
télécommande distinct.
CONSERVER CES INSTRUCTIONS
Autres consignes de sécurité pour le consommateur
Cet appareil est destiné à un usage domestique uniquement.
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AVERTISSEMENT
Risque de choc électrique : Cet appareil est fourni avec une fiche
polarisée (une broche large) pour réduire le risque d’électrocution. Cette fiche n’entre que
dans un seul sens dans une prise polarisée. Ne contrecarrez pas l’objectif sécuritaire de
cette fiche en la modifiant de quelque manière que ce soit ou en utilisant un adaptateur.
Si vous ne pouvez pas insérer complètement la fiche dans la prise, inversez la fiche.
Si elle refuse toujours de s’insérer, faire remplacer la prise par un électricien.
La longueur du cordon installé sur cet appareil a été sélectionnée afin de réduire les risques
d’enchevêtrement ou de faux pas causés par un fil trop long. L’utilisation d’une rallonge
approuvée est permise si le cordon est trop court. Les caractéristiques électriques de la
rallonge doivent être équivalentes ou supérieures aux caractéristiques de l’appareil. Prendre
toutes les précautions nécessaires pour installer la rallonge de manière à ne pas la faire courir
sur le comptoir ou sur une table pour éviter qu’un enfant ne tire sur le cordon ou trébuche
accidentellement.
Pour éviter la surcharge du circuit électrique, ne pas utiliser un autre appareil à haute
puissance sur le même circuit que cet appareil.
For questions, recipes, tips,
product information and
registration:
hamiltonbeach.com
Pour questions, des
recettes, des conseils, des
renseignements sur le produit
et l’enregistrement :
hamiltonbeach.ca
Para preguntas, recetas,
consejos, información del
producto y registro:
hamiltonbeach.com.mx
Le invitamos a leer cuidadosamente este instructivo antes de usar su aparato.
(cup appearance
may vary)
(l’apparence de la
tasse peut varier)
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Specifications
| Brand | Hamilton Beach |
| Model | 25504 |
| Category | Egg Cookers |
| File type | |
| File size | 2.35 MB |
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Frequently Asked Questions about Hamilton Beach 25504 Egg Cooker
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How long should I boil eggs? Verified
This depends on how hard the egg should be and how large the egg is. In general it can be said that for soft eggs, boiling time should be 3-4 minutes, medium boiled 5-6 minutes and hard boiled eggs 8-10 minutes. Results can vary between brands and models.
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