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Manual Gourmia GSV138 Sous-vide Stick

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Manual

Welcome to the Tender & Delicious World

of Sous Vide cooking from Gourmia

Congratulations on your purchase of the Sous Vide from Gourmia, exclusively de-

signed for easy and precise cooking!

With your purchase of the Gourmia® Sous Vide, you’ve opened the door to a won-

derfully tender, moist and delicious method of cooking. The ancient art of sous vide

is really quite simple: a heated water bath slowly cooks food to perfection using

leisurely cooking times and low cooking temperatures. The results? Perfectly tender,

mouth-watering cuts of meat, crisp-tender vegetables that retain all their nutrients,

and the sweet ripeness of warm fruit.

The Gourmia Sous Vide utilizes precise temperature control with circulation and pro-

duces results that you cannot achieve through any other cooking technique. Sous

Vide is easy to use and guaranteed to cook your food to perfection.

The pages of this manual oer full and comprehensive instructions to guide you

through the functions and features of the Gourmia Sous Vide. Inside this guide you

will also nd information on its modes of operation, complete step-by-step instruc-

tions for the operation, assembly, cleaning, and maintenance of your appliance.

Please read all safety instructions thoroughly to ensure safe usage at all times.

Thank you for your purchase! We sincerely hope you will enjoy this as well as all the

many innovative products brought to you by our family at Gourmia.

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